Savory Pepperoni Crescent Roll Recipe

Looking for a delicious and easy snack for your next gathering? Look no further than these Pepperoni Crescent Rolls! These savory bites are a delightful twist on traditional pizza, combining the flavors of spicy pepperoni, melty cheese, and flaky crescent dough. Perfect for movie nights, parties, or even as an after-school treat, these pepperoni crescent rolls are sure to be a hit with both kids and adults alike.

Using store-bought crescent roll dough as the base, these pizza-inspired rolls come together in just 25 minutes from start to finish. The combination of string cheese and sliced pepperoni creates a gooey and flavorful center that is encased in a golden, buttery crust. A sprinkle of Parmesan cheese and Italian seasoning adds an extra layer of deliciousness to these irresistible bites.

Whether you serve these pepperoni crescent rolls as a snack, appetizer, or part of a meal, they are guaranteed to disappear quickly. Don’t forget to have your favorite marinara or pizza sauce on hand for dipping, or try them with a side of creamy ranch dressing for a tasty variation. So, roll up these Pepperoni Crescent Rolls for a fun and satisfying snack that will have everyone coming back for more!

Quick Benefits

• Easy and quick to make – ready in under 30 minutes
• Perfect portion size for a party snack or after-school treat
• Versatile – can be customized with different cheeses, veggies, or spices
• Can be prepped ahead of time and reheated for convenience

Why You’ll Love This Savory Pepperoni Crescent Roll Recipe Recipe

• Easy and quick to make – ready in just 25 minutes, perfect for a last-minute snack or party appetizer.
• Kid-friendly recipe – children love helping roll up the crescent rolls, making it a fun cooking activity for the whole family.
• Classic pizza flavors – the combination of pepperoni, melty cheese, and Italian seasoning creates a delicious pizza-like taste.
• Versatile – you can customize the recipe by adding different toppings like veggies or a spicy kick to suit your taste preferences.
• Perfect for meal prep – make a batch ahead of time and store in the fridge to reheat for a quick and convenient snack or meal.
• Great for gatherings – these pepperoni crescent rolls are a hit at parties, game nights, or even in lunchboxes for a tasty treat on the go.
• Reheats well – can be reheated in the oven or toaster oven to restore crispiness, making leftovers just as delicious as when freshly baked.
• Pair with dipping sauces – marinara or pizza sauce, and ranch dressing complement the flavors of the rolls, enhancing the overall experience.

Ingredients for Savory Pepperoni Crescent Roll Recipe

• 1 egg.
• 2 tubes crescent roll dough (8 oz each).
• 3 tablespoons parmesan cheese.
• 2 teaspoons Italian seasoning.
• 8 mozzarella string cheese sticks, halved.
• 1 bag sliced pepperoni (6 oz).

Pro Tips for Savory Pepperoni Crescent Roll Recipe

For the perfect Pepperoni Crescent Rolls, ensure to tightly roll the thin pepperoni slices with the halved string cheese sticks inside the crescent dough to prevent any cheese leakage while baking. Using string cheese is ideal as it melts well and maintains its shape during baking, but you can experiment with other cheese varieties for different flavors. To elevate the taste, consider adding dried herbs like Italian seasoning or garlic powder into the rolls for an extra burst of flavor.

To make prep easier, you can assemble the rolls ahead of time and store them covered in the fridge until ready to bake. Serve the warm rolls with marinara sauce or ranch dressing for dipping, and consider making a batch with different variations by adding veggies or a spicy kick to cater to different preferences. Lastly, to keep the rolls fresh and crispy, store them in an airtight container in the fridge for up to a few days and reheat in the oven or toaster oven for best results.

How to Make Savory Pepperoni Crescent Roll Recipe

Step 1: Step 01

Preheat oven to 375°F and line baking sheets with parchment paper.

Step 2: Step 02

Divide the dough into triangles and top each with 6 pepperoni slices and half of a cheese stick.

Step 3: Step 03

Starting from the wide end, roll the dough up towards the tip and place on baking sheets.

Step 4: Step 04

Brush with beaten egg, then sprinkle with Parmesan cheese and seasonings.

Step 5: Step 05

Bake for 15 minutes until golden brown. Serve with marinara sauce.

Storage Tips

Once you have prepared your Pepperoni Crescent Rolls, it is best to serve them warm for maximum enjoyment. However, you can also prepare them ahead of time and store unbaked rolls covered in the fridge for up to 24 hours before baking. This allows for easy meal prep for parties or quick snacks throughout the week.

For storing the finished dish, keep the Pepperoni Crescent Rolls in an airtight container in the fridge for 2-3 days. When reheating, use an oven or toaster oven to restore crispiness, as using the microwave may result in a softer texture. This method ensures that the rolls maintain their delicious flaky texture and gooey cheese filling.

To enhance the flavor of your Pepperoni Crescent Rolls, feel free to experiment with different toppings such as dried herbs, garlic powder, or additional pizza toppings like mushrooms or bell peppers. However, it is recommended to avoid wet ingredients that could potentially make the dough soggy. These versatile rolls are perfect for game days, parties, lunch boxes, or movie nights, appealing to both kids and adults alike with their cheesy, comforting flavors.

Ingredient Substitutions

If you’re looking to make a vegetarian version of these Pepperoni Crescent Rolls, you can easily swap out the pepperoni for sliced vegetables like bell peppers, mushrooms, or olives. These veggies will add a delicious flavor and texture to the rolls.

For a different cheese option, you can use regular shredded mozzarella cheese in place of the string cheese sticks. Sprinkle a handful of shredded mozzarella over the dough before rolling them up to achieve that melty, cheesy filling. Just be aware that shredded cheese may melt slightly differently than string cheese sticks.

If you don’t have Italian seasoning on hand, you can create your own blend using dried herbs like oregano, basil, thyme, and a pinch of garlic powder. This homemade Italian seasoning will still provide that classic pizza flavor to your crescent rolls. Feel free to adjust the seasonings to your taste preferences.

Serving Suggestions

Transform store-bought crescent rolls into cheesy pizza bites by rolling up sliced pepperoni and halved string cheese sticks in the dough. Brush with egg wash and sprinkle with parmesan and Italian seasoning for extra flavor. Serve warm with marinara or ranch dressing for dipping.

For a twist, try adding your favorite pizza toppings like mushrooms, bell peppers, or olives before rolling up the crescent dough. Experiment with different cheeses like cheddar or gouda for a unique flavor profile. These pepperoni crescent rolls are perfect for game day, parties, or as a quick snack for the whole family to enjoy.

FAQs for Savory Pepperoni Crescent Roll Recipe

Can I use regular mozzarella cheese instead of string cheese?

String cheese works best for these pepperoni crescent rolls as it melts well and stays contained while baking. Regular mozzarella can be used, but there is a higher chance of it leaking out during baking.

How long can I store the unbaked rolls in the fridge before baking?

You can store the unbaked rolls covered in the fridge for up to 24 hours before baking. This allows you to prep them ahead of time and bake them just before serving.

What are the best dipping sauces for these pepperoni crescent rolls?

Marinara or pizza sauce are classic options for dipping these pizza rolls. Another tasty option, especially for kids, is ranch dressing.

Can I add extra toppings to these pepperoni crescent rolls?

You can customize these rolls by adding dried herbs, garlic powder, or other pizza toppings. Just be cautious of adding wet ingredients that could make the dough soggy during baking.

Conclusion

In conclusion, these Pepperoni Crescent Rolls are a surefire hit for any occasion, whether it’s a cozy movie night, a fun party snack, or a quick and delicious lunchbox treat. The combination of flaky dough, gooey cheese, and savory pepperoni creates a flavor explosion that will have everyone reaching for seconds. Feel free to get creative with your favorite pizza toppings or dipping sauces to make them your own!

Remember, the key to success with these Pepperoni Crescent Rolls is using quality ingredients and keeping an eye on them as they bake to ensure that perfect golden finish. Whether you choose to make them with store-bought crescent dough or prefer to tackle homemade dough, the end result will be a crowd-pleaser that’s as fun to make as it is to eat. So go ahead, whip up a batch of these tasty rolls and watch them disappear in no time!