Savory Garlic Herb Steak Bites Recipe

Welcome to a flavor-packed culinary adventure with these delectable Garlic Herb Steak Bites! This recipe is a game-changer, offering a quick and scrumptious solution for busy nights when you crave something truly satisfying. The secret to these succulent steak bites lies in a simple yet magical combination of garlic, herbs, and a touch of butter, creating a dish that’s bursting with savory goodness.

In just under 15 minutes, you’ll have a mouthwatering dish that’s not only easy to make but also incredibly versatile. Whether you’re looking for a hearty main course, a delicious appetizer, or a savory sandwich filling, these steak bites have got you covered. The buttery finish adds a luxurious touch, sealing in the juiciness of the steak and elevating the flavors to a whole new level. Paired with Swiss cheese sandwiches and a hint of mustard, this dish promises to be a true crowd-pleaser.

So, grab your skillet, fire up the stove, and get ready to savor every bite of these Garlic Herb Steak Bites. With their rich flavors, tender texture, and endless pairing possibilities, this recipe is sure to become a staple in your culinary repertoire. Say goodbye to boring meals and hello to a delicious dining experience that’s as easy to prepare as it is delightful to eat!

Quick Benefits

• Ready in under 15 minutes from start to finish
• Uses simple pantry seasonings with fresh herbs for maximum flavor
• Perfect portion control without sacrificing the steak experience
• High in protein with minimal carbs makes this keto and paleo friendly

Why You’ll Love This Savory Garlic Herb Steak Bites Recipe Recipe

• Quick and Easy: Ready in under 15 minutes from start to finish, perfect for busy weeknights.
• Versatile: Can be served as an appetizer, main dish, or even sandwich filling, offering multiple meal options.
• Flavorful: Simple pantry seasonings with fresh herbs create maximum flavor with a rich taste profile.
• Portion Control: Perfect portion size without sacrificing the steak experience.
• Family Favorite: Loved by teenagers, perfect for dipping in various sauces or pairing with crusty bread.
• Meal Prep Friendly: Stays delicious for up to 3 days in the refrigerator, ideal for planning ahead.
• Diet-Friendly: High in protein with minimal carbs, suitable for keto and paleo diets.
• Convenient: Can be served hot or cold, making it a great option for lunch boxes or picnics.
• Versatile Leftovers: Transform leftovers into next-day meals with different serving suggestions.
• Customizable: Experiment with different seasonings, compound butters, and meal pairings for endless flavor possibilities.

Ingredients for Savory Garlic Herb Steak Bites Recipe

• 1.25 pounds steak, trimmed and cubed
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 2 tablespoons fresh parsley, minced
• 2 tablespoons unsalted butter

Optional grilled cheese

• Mustard
• Swiss cheese
• Bread

Pro Tips for Savory Garlic Herb Steak Bites Recipe

To ensure a perfect sear on your steak bites, make sure your cast iron skillet is properly preheated before adding the meat. This will help develop a delicious crispy crust. Additionally, patting the steak cubes dry with paper towels before seasoning them will remove excess moisture and promote better browning.

For extra flavor and a luxurious finish, don’t skip the step of adding unsalted butter at the end of cooking. This simple addition creates a silky coating that locks in juices while adding richness to the dish. If reheating leftovers, use a skillet over medium-low heat instead of the microwave to prevent the meat from toughening. A small pat of butter during reheating will refresh the flavor and moisture of the steak bites.

How to Make Savory Garlic Herb Steak Bites Recipe

Step 1: Step 01

Combine steak cubes with olive oil, garlic powder, kosher salt, and black pepper. Allow to marinate for 15 minutes to 1 day.

Step 2: Step 02

Sear in a hot cast iron skillet for 3 minutes without moving to develop a crust.

Step 3: Step 03

Continue stirring and cooking until reaching the desired doneness, approximately 2-3 minutes.

Step 4: Step 04

Remove from heat, mix in unsalted butter until coated. Garnish with fresh parsley before serving.

Storage Tips

After preparing and enjoying these garlic herb steak bites, store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, avoid using the microwave as it can toughen the meat. Instead, warm the steak bites gently in a skillet over medium-low heat until heated through. Adding a small pat of butter during reheating can help refresh the flavors and moisture of the dish. Alternatively, enjoy the steak bites cold on salads or in wraps for a protein-packed meal on the go.

The versatility of these steak bites allows for various serving options beyond enjoying them as is. Serve them over mashed potatoes with the pan drippings as a sauce, add them to a grain bowl with roasted vegetables, or thread them onto skewers with cherry tomatoes and mozzarella for an easy appetizer. For a delicious meal, pile the steak bites onto buttered bread with Swiss cheese and mustard, then grill for an ultimate steak sandwich experience. Experiment with different flavor profiles by adding ingredients like smoked paprika, rosemary, soy sauce, or compound butter to create unique variations of this dish.

Ingredient Substitutions

If you need to make substitutions for this garlic herb steak bites recipe, you can try using different cuts of beef like tenderloin or ribeye instead of sirloin. These cuts will also yield tender and flavorful steak bites. Additionally, if you don’t have fresh parsley on hand, you can experiment with other fresh herbs like rosemary or thyme to add a different flavor profile to the dish.

For those looking to make this recipe dairy-free, you can replace the unsalted butter with olive oil or a plant-based butter alternative. This swap will still provide a silky finish to the steak bites without compromising on flavor. Lastly, if Swiss cheese is not available, you can try using another melty cheese like provolone or cheddar in your grilled cheese sandwiches for a delicious twist on the original recipe.

Serving Suggestions

For a creative serving suggestion, try serving these garlic herb steak bites on a skewer with cherry tomatoes and cubes of Swiss cheese for a flavorful and easy-to-eat appetizer at your next gathering. The combination of the juicy steak, tangy cheese, and burst of sweetness from the tomatoes will delight your guests’ taste buds.

Another delicious serving idea is to pile these steak bites onto crusty bread with melted Swiss cheese and a dollop of mustard for the ultimate steak sandwich experience. The combination of tender steak, gooey cheese, and zesty mustard creates a mouthwatering meal that is perfect for a quick and satisfying lunch or dinner.

FAQs for Savory Garlic Herb Steak Bites Recipe

Can I prepare the steak bites in advance?

Yes, you can season the steak up to one day ahead and store it covered in the refrigerator. Cook it fresh for the best texture.

What are some recommended side dishes to serve with these steak bites?

Mashed potatoes, roasted vegetables, or a fresh green salad are all great complements to these steak bites.

Can I make a dairy-free version of this recipe?

Absolutely! Replace the butter with olive oil or a plant-based butter alternative for a dairy-free version.

What are some creative variations I can try with this recipe?

Experiment with different compound butters at the finish — butter mixed with blue cheese, herb butter, or even a bourbon-infused butter all work beautifully. You can also try adding different seasonings like smoked paprika, cayenne, rosemary, thyme, soy sauce, or ginger for unique flavor profiles.

Conclusion

As you savor these delectable Garlic Herb Steak Bites, consider the endless possibilities they offer. With each bite, the rich flavors and juicy tenderness speak volumes about the simplicity and brilliance of this recipe. Whether you’re enjoying them as a quick weeknight meal or as a flavorful addition to your lunch spread, these steak bites are sure to impress.

The secret lies in the harmony of basic pantry ingredients and a touch of fresh herbs, all brought together in a few easy steps. Don’t hesitate to experiment with different seasonings, side dishes, and serving styles to make these Garlic Herb Steak Bites your own culinary masterpiece. Your family and friends will be delighted by the flavors and textures you bring to the table, making each meal a special occasion. Cheers to delicious moments shared over these irresistible Garlic Herb Steak Bites!

Savory Garlic Herb Steak Bites Recipe

Tender steak cubes seared to perfection with garlic, herbs, and a buttery finish, creating flavor-packed bites perfect for any meal.

Print Recipe Pin Recipe

Prep Time15 Minutes

Cook Time7 Minutes

Total Time22 Minutes

CuisineAmerican

Skill LevelEasy

Servings4 Servings

Ingredients

• 1.25 pounds steak, trimmed and cubed
• 2 tablespoons olive oil
• 1 teaspoon kosher salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 2 tablespoons fresh parsley, minced
• 2 tablespoons unsalted butter

Optional grilled cheese

• Mustard
• Swiss cheese
• Bread

Instructions

1. Step 01: Combine steak cubes with olive oil, garlic powder, kosher salt, and black pepper. Allow to marinate for 15 minutes to 1 day.
2. Step 02: Sear in a hot cast iron skillet for 3 minutes without moving to develop a crust.
3. Step 03: Continue stirring and cooking until reaching the desired doneness, approximately 2-3 minutes.
4. Step 04: Remove from heat, mix in unsalted butter until coated. Garnish with fresh parsley before serving.