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Indulge in the nostalgia of family gatherings with a slice of Nana’s Frozen Fruit Delight, a beloved recipe that has stood the test of time. This delightful frozen fruit salad is a harmonious blend of creamy goodness from cream cheese and whipped cream, intertwined with a medley of vibrant fruits like pineapple, strawberries, and mandarin oranges. The addition of pecans, maraschino cherries, and bananas creates a symphony of flavors and textures that is simply irresistible.
Passed down through generations, this frozen fruit salad has been a staple at our family gatherings, bringing joy and sweetness to every occasion. The memories of making this dessert with my grandmother, carefully folding in the colorful fruits as she shared stories of her own childhood, remain etched in my heart. With its refreshing zest from a hint of lemon juice and the perfect balance of creamy and fruity elements, Nana’s Frozen Fruit Delight is a timeless treat that bridges the gap between dessert and salad, making it a must-try for any occasion.
Quick Benefits
- Ready in minutes with simple preparation
- Can be made ahead and frozen for days
- Versatile for any occasion from casual family dinners to elegant gatherings
- Contains a wonderful mix of textures from creamy to crunchy
Why You’ll Love This Irresistible Frozen Fruit Delight: Nana’s Secret Recipe Recipe
- Ready in minutes with simple preparation
- Can be made ahead and frozen for days
- Versatile for any occasion from casual family dinners to elegant gatherings
- Customizable with your favorite seasonal fruits
- Contains a wonderful mix of textures from creamy to crunchy
- Perfect for hot summer days when you need a refreshing dessert
- The maraschino cherries give festive pops of color and sweet nostalgia
- The freezing process enhances flavors as they meld together over time
- Transforms into an elegant dessert with a dollop of whipped cream and a mint sprig
- Children love when served in waffle bowls with a light drizzle of chocolate sauce
- Brings together creamy richness and fresh fruity sweetness, making it a hit at every occasion
- Can be portioned into individual servings for easy enjoyment
- The timeless recipe spans generations, bringing joy to all who taste it
Ingredients for Irresistible Frozen Fruit Delight: Nana’s Secret Recipe
- 3/4 cup granulated sugar
- 10 ounces frozen strawberries or raspberries, slightly thawed and chopped
- 1/2 cup chopped pecans
- 1 cup heavy cream, whipped to soft peaks
- 11 ounces canned mandarin oranges, drained
- 1/3 cup maraschino cherries, halved
- Juice of 1 lemon
- 8 ounces cream cheese, softened
- 20 ounces canned crushed pineapple, drained
- 2 ripe bananas, sliced
Pro Tips for Irresistible Frozen Fruit Delight: Nana’s Secret Recipe
For a quick and hassle-free preparation, ensure your cream cheese is at room temperature before mixing it with the other ingredients. This will help create a smooth and creamy base for your frozen fruit delight. Additionally, to prevent the bananas from browning and add a refreshing zing, toss the sliced bananas in lemon juice before folding them into the mixture.
To elevate the presentation of your frozen fruit salad, consider using a decorative mold instead of a regular pan. This will give your dessert a more elegant look when served. Also, for easy removal and slicing, line your pan with parchment paper with overhanging edges. This simple step will make it a breeze to lift out the frozen fruit squares and create neat, uniform portions for serving.
How to Make Irresistible Frozen Fruit Delight: Nana’s Secret Recipe
Step 1: Step 01
In a large mixing bowl, combine cream cheese and sugar until smooth and creamy.
Step 2: Step 02
Carefully incorporate the whipped cream until fully mixed.
Step 3: Step 03
Combine drained crushed pineapple, chopped strawberries, and mandarin oranges with the creamy mixture, stirring to distribute the fruits evenly.
Step 4: Step 04
Incorporate the chopped pecans and halved maraschino cherries into the mixture, distributing them evenly.
Step 5: Step 05
In a small bowl, coat banana slices with lemon juice to prevent browning, then gently mix into the salad.
Step 6: Step 06
Evenly spread the fruit salad into a 9×13-inch pan. Cover and freeze for a minimum of 4 hours or until firm.
Step 7: Step 07
Before serving, allow the dessert to thaw at room temperature for 10-15 minutes. Cut into squares and enjoy.
Storage Tips
Once you have prepared Nana’s Frozen Fruit Delight, it is best stored in the freezer to maintain its creamy texture and firmness. For optimal results, tightly cover the pan containing the dessert with a layer of plastic wrap followed by aluminum foil to prevent freezer burn. This no-bake treat can be frozen for up to two weeks without compromising its quality, making it a convenient make-ahead dessert for future occasions.
When you are ready to enjoy your frozen fruit salad again, simply remove it from the freezer and let it thaw slightly at room temperature before serving. Leftovers can be stored in an airtight container in the freezer for later consumption. Remember to toss the banana slices in lemon juice before incorporating them into the mixture to prevent browning and maintain their fresh taste. By following these storage tips, you can savor this delightful dessert whenever you crave a cool and fruity treat.
Ingredient Substitutions
If you prefer to use fresh fruits instead of canned or frozen, feel free to substitute pineapple, strawberries, and oranges. Just ensure they are well-drained to prevent excess liquid in the mixture, which can affect the texture of the frozen fruit salad.
If you wish to omit pecans or are looking for a different nutty flavor and texture, you can substitute them with walnuts or almonds. This swap will provide a unique twist to the recipe while still maintaining the delightful crunch that nuts bring to the dish.
For a more personalized touch, consider experimenting with seasonal adaptations in the fruit selection. In the summer, fresh berries and sliced peaches can be excellent substitutes. For a fall twist, try incorporating diced apples and a sprinkle of cinnamon. Winter variations could include pomegranate seeds and orange segments for a festive touch. Remember, the cream base remains constant, allowing the fruits to change with the seasons and your preferences.
Serving Suggestions
For a whimsical presentation of Nana’s Frozen Fruit Delight, consider serving it in vintage-inspired ice cream sundae glasses. Layer the creamy fruit mixture with a sprinkle of crushed pecans, a cherry on top, and a slice of fresh banana for a charming touch. This nostalgic dessert will delight guests of all ages and add a touch of retro flair to your table setting.
To elevate the elegance of Nana’s Frozen Fruit Delight for a special occasion, try serving it in delicate parfait glasses. Alternate layers of the creamy fruit salad with a drizzle of honey or maple syrup, and garnish each glass with a dollop of freshly whipped cream and a dusting of cinnamon. This sophisticated presentation will turn a beloved family recipe into a gourmet dessert that is sure to impress your guests.
FAQs for Irresistible Frozen Fruit Delight: Nana’s Secret Recipe
Can I substitute fresh fruits for the canned and frozen ones in this recipe?
Yes, you can substitute fresh fruits like pineapple, strawberries, and oranges, but ensure they are well-drained to avoid excess liquid in the mixture.
How long should I freeze the fruit salad for it to firm up properly?
The fruit salad needs at least 4 hours in the freezer to firm up properly. For best results, freeze it overnight.
Can I omit the pecans or use a different nut in this recipe?
Yes, you can omit the pecans or replace them with another nut, such as walnuts or almonds, for a different flavor and texture.
Can I make individual servings of this frozen fruit salad?
Absolutely! You can portion the mixture into small silicone molds or cupcake liners to make individual servings that are easy to grab and enjoy.
Conclusion
Nana’s Frozen Fruit Delight is more than just a dessert—it’s a heartwarming tradition that has been cherished in our family for generations. The perfect medley of creamy goodness and vibrant fruits make it a delightful treat that always brings smiles around the table. Whether you’re preparing it for a special gathering or a casual family dinner, this frozen fruit salad is sure to impress with its simplicity and delicious flavors.
As you embark on making Nana’s Frozen Fruit Delight, remember that the magic of this recipe lies not just in its ingredients but in the memories and stories shared around it. Let this sweet treat be a centerpiece for creating new moments with your loved ones and a connection to the past that adds a special touch to any occasion. So go ahead, whip up a batch of this timeless dessert, and savor the joy it brings with every delicious bite.

Irresistible Frozen Fruit Delight: Nana’s Secret Recipe
Ingredients
- 3/4 cup granulated sugar
- 10 ounces frozen strawberries or raspberries, slightly thawed and chopped
- 1/2 cup chopped pecans
- 1 cup heavy cream, whipped to soft peaks
- 11 ounces canned mandarin oranges, drained
- 1/3 cup maraschino cherries, halved
- Juice of 1 lemon
- 8 ounces cream cheese, softened
- 20 ounces canned crushed pineapple, drained
- 2 ripe bananas, sliced
Instructions
-
Step 01: In a large mixing bowl, combine cream cheese and sugar until smooth and creamy.
-
Step 02: Carefully incorporate the whipped cream until fully mixed.
-
Step 03: Combine drained crushed pineapple, chopped strawberries, and mandarin oranges with the creamy mixture, stirring to distribute the fruits evenly.
-
Step 04: Incorporate the chopped pecans and halved maraschino cherries into the mixture, distributing them evenly.
-
Step 05: In a small bowl, coat banana slices with lemon juice to prevent browning, then gently mix into the salad.
-
Step 06: Evenly spread the fruit salad into a 9×13-inch pan. Cover and freeze for a minimum of 4 hours or until firm.
-
Step 07: Before serving, allow the dessert to thaw at room temperature for 10-15 minutes. Cut into squares and enjoy.








