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Indulge in a snack-time sensation with these irresistible Cheese Stuffed Doritos! The perfect marriage of crunchy Doritos and gooey melted mozzarella, these bites are a flavor explosion in every crispy, cheesy bite. Quick and easy to make, they elevate your snacking game to a whole new level of deliciousness.
Picture this: perfectly chilled low-moisture mozzarella enveloped in a spicy, crunchy Doritos coating that’s fried to golden perfection. The result? A mouthwatering snack that’s crispy on the outside, oozing with cheesy goodness on the inside. Whether you’re hosting a game night or simply craving a savory treat, these Cheese Stuffed Doritos are guaranteed to be a crowd-pleaser.
Take your snacking experience to the next level with these Cheese Stuffed Doritos that are bound to become your new favorite indulgence. With a few simple steps, you can create a snack that’s fun to make and even more delightful to devour. So, grab your favorite Doritos flavor, get that oil sizzling, and treat yourself to a sensational snack that’s sure to impress!
Quick Benefits
- Bold Crunch and Melty Cheese: Enjoy the perfect blend of spicy crunchy shell and gooey melted mozzarella in every bite.
- Customizable Doritos Flavors: Experiment with different Doritos flavors for endless variety.
- Easy to Make: Surprisingly easy to prepare and always a hit at parties or game nights.
- Versatile Cooking Methods: Can be fried, baked, or air-fried for a delicious snack with different textures.
Why You’ll Love This Irresistible Cheese-Stuffed Doritos Recipe Recipe
- Innovative Twist: Combining crispy crushed Doritos with gooey melted mozzarella offers a unique and delicious twist on traditional cheese sticks.
- Satisfying Crunch: The Doritos coating provides a bold, spicy crunch that complements the melty cheese, creating a satisfying texture experience in every bite.
- Easy to Make: With a total preparation time of about 30 minutes, this recipe is surprisingly easy to make, perfect for a quick snack or a party appetizer.
- Customizable Flavors: You can personalize these Cheese Stuffed Doritos by using different flavors of Doritos, offering endless variations to suit your taste preferences.
- Versatile Cooking Methods: While fried for a golden crispy finish, the recipe can also be adapted for oven or air fryer cooking, making it adaptable to different kitchen setups.
- Make-Ahead Option: You can prep these snacks ahead of time by coating the cheese and freezing them, allowing for easy and convenient party planning.
- Cooking Tips: The recipe provides helpful tips to ensure success, such as freezing the cheese before frying, using the right type of mozzarella, and double coating for better results, making the cooking process more foolproof.
Ingredients for Irresistible Cheese-Stuffed Doritos Recipe
- 1 teaspoon cayenne pepper.
- 1/2 teaspoon garlic powder.
- 1/3 cup all-purpose flour.
- 4 cups oil for frying.
- 1 block low-moisture mozzarella (14 ounces), chilled.
- 1 teaspoon smoked paprika.
- 1/4 teaspoon black pepper.
- 1 bag Chili Heatwave Doritos (6.4 ounces).
- 2 large eggs.
- 1/4 teaspoon salt, plus extra for sprinkling.
Pro Tips for Irresistible Cheese-Stuffed Doritos Recipe
Pro Tip 1: Freezing the mozzarella cheese before frying will help prevent it from leaking out during cooking, ensuring you get that perfect melty center without any mess. Also, consider using low-moisture mozzarella for a slower melt and less leakage.
Pro Tip 2: If you prefer to avoid frying, you can bake or air fry these Cheese Stuffed Doritos for a healthier alternative. Just make sure to freeze the cheese-stuffed Doritos before cooking to prevent any cheese leaks, and adjust the cooking time and temperature accordingly.
Pro Tip 3: To ensure a crispy and well-coated exterior, make sure your oil is at the right temperature (around 350°F) before frying. Double coating the cheese with the Doritos crumbs can also help create a thicker, more stable crust that won’t fall off during cooking.
How to Make Irresistible Cheese-Stuffed Doritos Recipe
Step 1: Step 01
Cut the chilled mozzarella into 1/3 inch thick triangles to yield 24 pieces.
Step 2: Step 02
Use a food processor or a plastic bag to crush the Doritos into fine crumbs.
Step 3: Step 03
In a shallow dish, mix together flour, paprika, cayenne, garlic powder, salt, and pepper.
Step 4: Step 04
Prepare three bowls with seasoned flour, beaten eggs, and crushed Doritos.
Step 5: Step 05
Coat each cheese triangle in flour, egg, and Doritos crumbs, pressing to adhere.
Step 6: Step 06
Allow the coated pieces to rest for 15 minutes to improve adherence of the coating.
Step 7: Step 07
Heat oil in a deep pot or skillet to 350°F.
Step 8: Step 08
Cook in batches for 1-2 minutes until the coating browns and the cheese does not leak.
Step 9: Step 09
Place on a wire rack to drain and sprinkle with salt while still hot.
Storage Tips
Once you have prepared the Cheese Stuffed Doritos, it is best to serve them fresh for the ultimate crispy, melty experience. However, if you want to prepare them ahead of time, you can coat the cheese and freeze them. Freezing the cheese helps prevent leaks during cooking and ensures a gooey center when you’re ready to fry or bake them.
If you have leftovers or need to store the finished Cheese Stuffed Doritos, it is recommended to place them in an airtight container in the refrigerator. When storing in the fridge, keep in mind that the Doritos coating may lose some of its crispiness, but the flavors will still be delicious. To reheat, you can use an oven or air fryer to help restore some of the crunchiness before serving again. Just be cautious not to overheat them, as the cheese may become too runny.
Remember to adjust your seasonings if using different Doritos flavors, as the spices in the coating can complement the chip flavor. Additionally, ensure the cheese is thoroughly coated at each step to prevent the coating from falling off during cooking. By following these storage tips and reheating instructions, you can enjoy the tasty Cheese Stuffed Doritos even after they have been prepared.
Ingredient Substitutions
For a lighter option, you can try using part-skim low-moisture mozzarella instead of the full-fat version. It will still provide that deliciously gooey texture without as much fat.
If you prefer a healthier cooking method, consider baking or air frying the cheese-stuffed Doritos instead of frying them. This will result in a slightly different texture but still give you a crispy outer layer and melty cheese inside.
Feel free to experiment with different flavors of Doritos to create unique variations of these cheese-stuffed snacks. Whether you choose a classic nacho cheese flavor or something more adventurous like cool ranch, adjusting the seasonings to complement the Doritos flavor can add a fun twist to the recipe.
Serving Suggestions
For a fun twist, serve these Cheese Stuffed Doritos on skewers for easy snacking at a party. Simply thread a few pieces onto each skewer before serving, creating a colorful and interactive appetizer experience for your guests. You can even offer a variety of dipping sauces like marinara, ranch, or salsa for extra flavor options.
To elevate the presentation of these addictive bites, try serving them in a mini muffin tin lined with colorful paper liners. This not only makes for a visually appealing display but also ensures each serving stays upright and intact. It’s a creative way to showcase these cheesy, crunchy delights and makes for a convenient grab-and-go option for your guests to enjoy during game nights or casual gatherings.
FAQs for Irresistible Cheese-Stuffed Doritos Recipe
Can I bake or air fry these Cheese Stuffed Doritos instead of frying them?
If you prefer, you can bake or air fry these Doritos instead of frying them. Just remember to freeze them first to prevent cheese leaks during the cooking process. The results are equally delicious and less messy to make.
What should I do if my coating falls off while frying the Cheese Stuffed Doritos?
If the coating falls off during frying, it might be because the cheese wasn’t thoroughly coated at each step. Ensure you press the Doritos crumbs firmly onto the cheese and allow them to rest before frying to help the coating adhere better.
Why did my Cheese Stuffed Doritos leak cheese while frying?
Cheese leaking during frying can happen if the oil isn’t hot enough or if the coating isn’t thick enough. Make sure your oil is at 350°F and consider double coating the cheese for better results. Also, using low-moisture mozzarella helps prevent cheese leaks as it melts more slowly.
Can I use a different flavor of Doritos for the Cheese Stuffed Doritos?
Yes, you can use a different flavor of Doritos for this recipe. However, adjust your seasonings to complement the Doritos flavor you choose. Spicy varieties work well with the recommended seasoning mix, while cheesy or original flavors might require different spices.
Conclusion
I hope you enjoyed making these delectable Cheese Stuffed Doritos as much as I did! They are the ultimate snack that combines gooey melted mozzarella with the bold crunch of Doritos, creating a flavor explosion that will leave everyone craving for more. Whether you’re hosting a party, game night, or just treating yourself, these Cheese Stuffed Doritos are sure to be a hit.
Don’t be afraid to get creative with different Doritos flavors to customize these Cheese Stuffed Doritos to suit your taste preferences. And remember, if frying isn’t your thing, you can always opt for baking or air frying these delicious bites for a healthier alternative. Whichever method you choose, just make sure to freeze the cheese first to ensure a perfect, mess-free result every time. Enjoy your Cheese Stuffed Doritos and happy snacking!

Irresistible Cheese-Stuffed Doritos Recipe
Ingredients
- 1 teaspoon cayenne pepper.
- 1/2 teaspoon garlic powder.
- 1/3 cup all-purpose flour.
- 4 cups oil for frying.
- 1 block low-moisture mozzarella (14 ounces), chilled.
- 1 teaspoon smoked paprika.
- 1/4 teaspoon black pepper.
- 1 bag Chili Heatwave Doritos (6.4 ounces).
- 2 large eggs.
- 1/4 teaspoon salt, plus extra for sprinkling.
Instructions
-
Step 01: Cut the chilled mozzarella into 1/3 inch thick triangles to yield 24 pieces.
-
Step 02: Use a food processor or a plastic bag to crush the Doritos into fine crumbs.
-
Step 03: In a shallow dish, mix together flour, paprika, cayenne, garlic powder, salt, and pepper.
-
Step 04: Prepare three bowls with seasoned flour, beaten eggs, and crushed Doritos.
-
Step 05: Coat each cheese triangle in flour, egg, and Doritos crumbs, pressing to adhere.
-
Step 06: Allow the coated pieces to rest for 15 minutes to improve adherence of the coating.
-
Step 07: Heat oil in a deep pot or skillet to 350°F.
-
Step 08: Cook in batches for 1-2 minutes until the coating browns and the cheese does not leak.
-
Step 09: Place on a wire rack to drain and sprinkle with salt while still hot.








