Honey Pepper Chicken Macaroni and Cheese Recipe

Welcome to a culinary experience like no other – the delectable Honey Pepper Chicken Mac and Cheese! This mouthwatering dish brings together tender spiral noodles enveloped in a luscious cheese sauce, paired with crispy chicken strips coated in a tantalizing honey pepper glaze. Each bite is a harmonious blend of sweet, savory, and a hint of spice, creating a symphony of flavors that will leave your taste buds singing.

Crafted with love and passion, this indulgent Honey Pepper Chicken Mac and Cheese is a true testament to comfort food done right. Imagine the perfect balance of creamy cheeses, smoky bacon crumbles, and a sauce that marries the sweetness of honey with the bold kick of pepper. It’s a dish that promises to delight your senses and warm your soul with every forkful.

Whether you’re looking to impress your family on a weeknight or elevate your dinner table on a special occasion, this recipe is a winner. With the convenience of frozen chicken strips and the explosion of flavors from the honey pepper sauce, this dish is a culinary masterpiece that will have everyone coming back for seconds. So roll up your sleeves, gather your ingredients, and get ready to savor the magic of Honey Pepper Chicken Mac and Cheese!

Quick Benefits

• Ready in under 45 minutes from start to finish
• Features two amazing sauces that combine for incredible flavor
• Perfect balance of sweet honey pepper and savory cheese
• Spiral noodles provide the perfect texture to hold the cheese sauce

Why You’ll Love This Honey Pepper Chicken Macaroni and Cheese Recipe Recipe

• Ultimate comfort food experience: This dish combines sweet and spicy glazed chicken with rich, creamy pasta for a satisfying meal that hits all the right notes.
• Convenience with frozen chicken: Using pre-breaded chicken strips saves time without compromising on flavor.
• Incredible flavor combination: Two sauces – honey pepper glaze and three-cheese blend – create a perfect balance of sweet and savory.
• Family favorite: A hit with kids and adults alike, making it a go-to for special occasions.
• Quick and easy: Ready in under 45 minutes from start to finish, perfect for busy weeknights.
• Versatile sauce: The honey pepper glaze works well with other proteins like shrimp or pork.
• Make-ahead components: Both sauces can be prepared in advance, making meal prep a breeze.
• Customizable: Easily adapt the recipe for dietary preferences, like using grilled chicken breast or dairy-free alternatives.
• Tips for perfect results: Shredding your own cheese, simmering the sauce for maximum flavor, and broiling the chicken for extra crispiness ensure a restaurant-quality dish.
• Elegant presentation: Serve in individual gratin dishes for a beautiful presentation, perfect for a special dinner.

Ingredients for Honey Pepper Chicken Macaroni and Cheese Recipe

Pasta

• 16 oz box of spiral noodles

Chicken

• 25 oz bag of breaded chicken strips
• 5 slices of bacon, cooked and crumbled

Seasonings

• Black pepper
• Salt
• Chopped fresh basil

Honey Pepper Sauce

• 1 tablespoon vinegar
• 3/4 cup honey
• 1/4 cup pineapple juice
• 1/4 teaspoon cayenne pepper
• Juice of 1 lemon
• 1/4 cup light brown sugar
• 1 teaspoon black pepper
• 3 tablespoons low-sodium soy sauce

Cheese Sauce

• 1 stick butter
• 3/4 cup freshly shredded colby jack cheese
• 2 cups heavy cream
• 1 cup freshly shredded mozzarella cheese
• 2-3 cloves minced garlic
• 1/2 cup shredded parmesan cheese

Pro Tips for Honey Pepper Chicken Macaroni and Cheese Recipe

To make the most of this Honey Pepper Chicken Mac and Cheese, consider shredding your own cheeses for a smoother cheese sauce without any added anti-caking agents. Additionally, let the honey pepper sauce simmer for the full 15 minutes to develop its full flavor and thickness. For extra crispy chicken strips, broil them for 1 to 2 minutes after coating with the sauce for a golden finish and added crunch.

If you prefer a lighter version of this dish, grilled chicken breast works wonderfully as a substitute for breaded strips, offering a healthier alternative while still pairing perfectly with the cheese and honey pepper sauces. Spiral pasta is ideal for holding the creamy cheese sauce, but you can also use penne or macaroni as suitable alternatives. For those who prefer a milder flavor, reduce or omit the cayenne pepper in the honey pepper sauce, or add more for an extra kick if desired.

How to Make Honey Pepper Chicken Macaroni and Cheese Recipe

Step 1: Step 01

Cook the breaded chicken strips by baking or deep frying following the package instructions, or make your own and set aside.

Step 2: Step 02

Cook spiral noodles as per package directions, then drain and set aside.

Step 3: Step 03

In a medium saucepan, mix together honey, light brown sugar, soy sauce, pineapple juice, lemon juice, vinegar, black pepper, and cayenne pepper. Bring to a boil, then simmer for 15 minutes, stirring frequently. Remove from heat and allow to cool for slight thickening.

Step 4: Step 04

1. In a large pan over medium heat, melt butter and heavy cream together. Gradually stir in parmesan, mozzarella, and colby jack cheeses. Add minced garlic, stirring until cheese is melted. Season with salt and pepper to taste.

Step 5: Step 05

Combine the cooked pasta with the cheese sauce in the pan, mixing well. Add the crumbled bacon and stir to incorporate.

Step 6: Step 06

Coat each chicken strip in the Honey Pepper Sauce and set aside.

Step 7: Step 07

Divide the pasta onto plates and top with the chicken strips. Garnish with chopped fresh basil and crumbled bacon, if desired.

Storage Tips

Once you’ve prepared the indulgent Honey Pepper Chicken Mac and Cheese, storing the finished dish is a breeze. Simply store the macaroni and chicken separately in airtight containers in the refrigerator for up to 3 days. This method helps maintain the individual textures and flavors of the components. When you’re ready to enjoy your leftover mac and cheese, gently reheat it on the stovetop or in the microwave, ensuring each element is warmed through.

For longer storage, you can freeze the cooked mac and cheese in a freezer-safe container for up to 2-3 months. When freezing, it’s best to portion out individual servings for convenient reheating. Thaw the frozen mac and cheese overnight in the refrigerator before reheating. To reheat, you can use the microwave for a quick meal or the oven for a crispy finish. With proper storage and reheating methods, you can continue to enjoy the delicious flavors of this dish even after it’s been prepared.

Ingredient Substitutions

For a healthier twist on this indulgent dish, consider using grilled chicken breast instead of breaded strips and whole wheat pasta in place of regular spiral noodles. These substitutions can lighten the meal while still maintaining its satisfying flavors and textures.

If you’re looking to adjust the spice level, feel free to customize the cayenne pepper amount in the honey sauce or add red pepper flakes to the cheese sauce for an extra kick. You can easily tailor the heat level to suit your preference, making the dish perfect for those who enjoy a spicier flavor profile.

For those with dietary restrictions, dairy-free alternatives can be used by substituting plant-based butter, cream alternatives, and dairy-free cheese. While the texture may differ slightly, these swaps allow you to enjoy a delicious mac and cheese that caters to your specific dietary needs.

Serving Suggestions

Serve this indulgent Honey Pepper Chicken Mac and Cheese in individual gratin dishes for an elegant presentation. Arrange the glazed chicken strips on top and broil briefly for a golden finish. Pair it with a simple green salad dressed with a light vinaigrette to cut through the richness, creating a well-balanced meal that is perfect for a dinner party or special occasion.

For a lighter alternative, use grilled chicken breast instead of breaded strips and whole wheat pasta in the Honey Pepper Chicken Mac and Cheese. This option offers a healthier twist while still maintaining the delicious combination of sweet and savory flavors. Additionally, consider adding red pepper flakes to the cheese sauce for a spicier version, or double the cayenne pepper in the honey sauce for an extra kick. These variations allow you to customize the dish to suit different preferences and dietary needs.

FAQs for Honey Pepper Chicken Macaroni and Cheese Recipe

Can I use a different type of pasta for this recipe?

Spiral or fusilli pasta is ideal since its shape holds the creamy cheese sauce well, but you can also use penne or macaroni.

Can I prepare any components of this dish ahead of time?

Yes, you can prepare the honey pepper sauce and cook the chicken strips the day before. Reheat them before incorporating them into the dish.

What are some substitutes for colby jack cheese in this recipe?

Monterey Jack or a mix of cheddar with a milder cheese like gouda can serve as great substitutes for colby jack cheese.

Can I make this recipe spicier or milder to suit my taste preferences?

Absolutely. Reduce or omit the cayenne pepper for a milder flavor, or add more for an extra kick.

Conclusion

Experience the comforting blend of flavors in this Honey Pepper Chicken Mac and Cheese dish that’s sure to become a new family favorite. The sweet and tangy honey pepper sauce paired with the creamy cheese sauce creates a symphony of flavors that will wow your taste buds. Whether it’s a weeknight dinner or a special celebration, this dish is a crowd-pleaser that delivers on both taste and simplicity.

Indulge in the rich and savory combination of crispy chicken strips and cheesy pasta that is bound to satisfy your cravings. The convenience of using frozen chicken strips and the make-ahead options for the sauces make this recipe a practical choice for any occasion. Elevate your dining experience with this Honey Pepper Chicken Mac and Cheese – a decadent meal that promises to impress with every bite.