Delicious and Easy Beef Burrito Recipe

Get ready to whip up a batch of delicious Beef Burritos that will have your taste buds dancing! These savory and satisfying burritos are a go-to for busy weeknights when you need a quick and flavorful meal on the table. Packed with seasoned ground beef, gooey cheese, and hearty black beans, these burritos are a crowd-pleaser that will have everyone coming back for more.

In just 30 minutes, you can have these Beef Burritos hot and ready to enjoy. The secret lies in the perfect blend of spices like cumin, paprika, and chili powder that bring out the rich flavors of the beef. Whether you like them spicy with jalapeños or loaded with veggies, these burritos are customizable to suit your preferences, making them a hit with the whole family.

Make a big batch of these Beef Burritos and watch them disappear, or save some for later as they freeze beautifully. With simple ingredients and easy-to-follow steps, you can have a satisfying meal that rivals your favorite takeout spot. Say goodbye to boring weeknight dinners and hello to flavorful Beef Burritos that will become a staple in your meal rotation.

Quick Benefits

• Quick and convenient dinner option ready in just 30 minutes, perfect for busy weeknights
• Packed with protein from lean ground beef and black beans, making them a filling meal
• Versatile recipe allows for customization with favorite fillings and toppings, catering to individual preferences
• Great for meal prep and freezing, allowing for easy reheating for future meals

Why You’ll Love This Delicious and Easy Beef Burrito Recipe Recipe

• Quick and easy: Ready in just 30 minutes, perfect for busy weeknights when you want a delicious meal without spending hours in the kitchen.
• Versatile and customizable: You can add your favorite toppings and fillings to personalize each burrito to your taste preferences.
• Perfect for meal prep: Make a big batch and enjoy leftovers, as these burritos taste even better the next day. Ideal for planning ahead and saving time during the week.
• Family-friendly: These burritos are a hit with everyone, even picky eaters. A great way to get a satisfying meal on the table that the whole family will love.
• Freezer-friendly: Make a large batch and freeze them for up to 3 months. They reheat beautifully, making them a convenient option for busy days when you need a quick meal.
• Flavor-packed: The combination of seasoned ground beef, melty cheese, and hearty black beans creates a delicious and comforting filling that will satisfy your cravings.

Ingredients for Delicious and Easy Beef Burrito Recipe

• 6 10-inch flour tortillas.
• 1 medium onion, finely chopped.
• 1/2 teaspoon fine sea salt.
• 1/2 teaspoon smoked paprika.
• 10 ounces Rotel Tomatoes with Green Chilis.
• 1 teaspoon ground cumin.
• 2 cups shredded Mexican cheese blend.
• 1/4 to 1/2 teaspoon chili powder.
• 1 pound lean ground beef (85/15).
• 1/4 teaspoon black pepper.
• 15 ounces black beans with juice.

Pro Tips for Delicious and Easy Beef Burrito Recipe

Pro tip #1: Use lean ground beef for the best flavor and texture in your beef burritos. The 85/15 ratio strikes a good balance between flavor and juiciness. Make sure to season it well with cumin, paprika, and chili powder for an extra tasty filling.

Pro tip #2: Customize your beef burritos by adding your favorite toppings like rice, corn, or jalapeños for extra flavor. For a vegetarian option, swap the beef for sautéed vegetables and beans. Experiment with different fillings to suit your taste preferences and dietary needs.

Pro tip #3: Prep a big batch of beef burritos for easy meal prep. They can be stored in the fridge for up to 4 days or frozen for up to 3 months. When reheating, crisp them up in a skillet for a golden brown exterior or microwave for a quick and convenient meal. Enjoy the convenience of a homemade meal that’s better than takeout!

How to Make Delicious and Easy Beef Burrito Recipe

Step 1: Step 01

In a large skillet, cook ground beef over medium-high heat until cooked through, approximately 5 minutes. Drain excess fat, leaving 2-3 tablespoons in the skillet.

Step 2: Step 02

Add onions and seasonings, cook until onions are soft and beef is browned, about 3-4 minutes.

Step 3: Step 03

Add tomatoes and beans with their juices. Simmer over medium-low heat until liquid reduces, for about 8-10 minutes. Season with salt and pepper to taste.

Step 4: Step 04

Spread cheese and meat mixture onto tortillas. Fold in sides, then roll tightly from the bottom away from you.

Step 5: Step 05

In a skillet, heat oil over medium heat. Cook burritos with the seam side down until golden on all sides, for 3-5 minutes.

Storage Tips

To store the finished beef burritos, you can keep them in the refrigerator for up to 4 days. Ensure they are stored in an airtight container or wrapped tightly in plastic wrap to maintain freshness. When ready to enjoy, simply reheat them in a skillet to get that crispy outside or warm them up in the microwave for a quick meal.

If you prefer to freeze the burritos, wrap them well in plastic wrap or aluminum foil, or place them in a freezer-safe container. They will keep well in the freezer for up to 3 months. When you’re ready to eat, thaw the burritos overnight in the refrigerator before reheating them. You can then warm them in a skillet for a crispy texture or use the microwave for a convenient option. Whether you’re meal prepping for the week or saving some for later, these beef burritos are a versatile and delicious option that can easily be stored and enjoyed whenever you like.

Ingredient Substitutions

If you’re looking to make a vegetarian version of these beef burritos, you can easily skip the ground beef and opt for sautéed vegetables like bell peppers, zucchini, or mushrooms as a flavorful replacement. You can also increase the amount of black beans or add in additional protein sources like cooked quinoa or lentils to make the burritos more filling and nutritious.

For those who prefer a milder spice level, you can adjust the amount of chili powder or omit it altogether to suit your taste preferences. If you don’t have Rotel Tomatoes with Green Chilis on hand, you can substitute them with diced tomatoes and a small amount of diced green chilis or jalapeños for that hint of heat. Feel free to customize the cheese blend by using your favorite type of cheese such as cheddar, Monterey Jack, or pepper jack to add your own twist to the recipe.

Serving Suggestions

For a creative serving suggestion, consider setting up a DIY burrito bar for a fun and interactive meal. Prepare all the components – the seasoned ground beef, black beans, Mexican cheese blend, tortillas, and optional toppings like guacamole, salsa, sour cream, and jalapeños – in individual bowls. Let your family or guests assemble their own customized burritos with their favorite fillings and toppings, creating a personalized and delicious meal experience.

Another creative idea is to turn these beef burritos into a flavorful and satisfying burrito bowl. Instead of wrapping the ingredients in a tortilla, layer seasoned rice at the bottom of a bowl, top it with the beef and black bean mixture, Mexican cheese blend, and any additional toppings you desire. Finish it off with a dollop of guacamole or salsa for a colorful and delicious presentation. This deconstructed version of the classic burrito is perfect for those looking for a lighter or gluten-free option.

FAQs for Delicious and Easy Beef Burrito Recipe

Can I make these beef burritos ahead of time?

Yes, these beef burritos are perfect for meal prep. You can make a big batch, wrap them up well, and save them for later. They will stay good in the fridge for about 4 days and can be frozen for up to 3 months.

What can I add to customize the beef burritos?

You can customize these beef burritos by adding ingredients like rice, corn, or spicy jalapeños for extra flavor. If you prefer a vegetarian option, you can skip the beef and load up on sautéed vegetables and beans instead.

How long does it take to make these beef burritos?

You can have these beef burritos ready in just 30 minutes, making them perfect for busy weeknights. The beef gets perfectly seasoned while the beans make them filling. The pan sear at the end adds an extra special touch to these crispy burritos.

How should I reheat the beef burritos?

To reheat the beef burritos, you can warm them in a skillet for a crispy outside or simply pop them in the microwave for a quick meal. They are versatile and taste delicious even when reheated.

Conclusion

Beef Burritos are truly a versatile and family-friendly meal that never disappoints. Whether you’re in need of a quick dinner solution or planning ahead for meal prep, these burritos have got you covered. The combination of seasoned beef, beans, and melted cheese wrapped in a warm tortilla is simply unbeatable.

Don’t hesitate to customize your Beef Burritos with your favorite toppings and fillings to suit your taste preferences. From extra veggies to a spicy kick of jalapeños, the possibilities are endless. Plus, with the option to freeze them for later, you can always have a delicious meal on hand whenever you need it.

So, gather your ingredients, whip up a batch of these Beef Burritos, and watch as your family gathers around the table in anticipation of a scrumptious meal. With their crispy exterior and flavorful filling, these burritos are sure to become a household favorite in no time. Enjoy every bite of these homemade delights!