Decadent Lavender Infused Chocolate Chip Cookies

Indulge in a delightful twist on the classic treat with these Lavender Chocolate Chip Cookies. Elevating your cookie experience to new heights, these cookies offer a sophisticated flavor profile that beautifully combines the familiar comfort of chocolate chips with a hint of elegant floral notes from culinary-grade lavender. The magic begins with infusing the butter with dried lavender, allowing its delicate essence to weave through each bite. The result is a perfect harmony of crispy edges, chewy centers, and rich pockets of melty chocolate in every mouthful.

Crafted with care and attention to detail, these Lavender Chocolate Chip Cookies are a true labor of love. The nutty richness of brown butter, the subtle sweetness of light brown sugar, and the irresistible allure of high-quality chocolate chunks all come together to create a cookie that is both familiar and delightfully unexpected. Whether you’re looking to impress guests, treat yourself to something special, or simply add a touch of luxury to your everyday snacking, these cookies are sure to captivate your taste buds and leave you craving more. So go ahead, embrace the floral charm of lavender and savor the exquisite flavors of these Lavender Chocolate Chip Cookies – a delightful indulgence that promises to enchant with every bite.

Quick Benefits

• Elevates the classic chocolate chip cookie with a sophisticated twist that includes a subtle floral note from culinary-grade lavender
• Offers a perfect texture contrast with crisp edges and soft, chewy centers in every bite
• Brown butter adds a rich, nutty dimension that transforms the cookie into a luxurious treat
• Subtle lavender flavor creates an aromatic experience that makes these cookies feel special and unforgettable

Why You’ll Love This Decadent Lavender Infused Chocolate Chip Cookies Recipe

• Elevate your cookie experience with a sophisticated twist on the classic favorite, combining nutty brown butter with delicate floral lavender for a magical flavor combination.
• Enjoy the perfect texture contrast of crispy edges and soft, chewy centers in every delectable bite.
• Delight in the luxurious and special aromatic experience created by the subtle lavender, making these cookies truly unique and unforgettable.
• Transform an ordinary cookie into an extraordinary treat with the rich, nutty dimension added by the brown butter.
• Impress even skeptics and self-proclaimed non-fans of “flowery food” with the delicate balance of lavender that intrigues without overwhelming the familiar chocolate chip cookie comfort.
• Create pockets of melty chocolate goodness throughout the cookies by choosing high-quality chocolate and chopping it yourself.
• Discover the secret to perfecting these cookies, from using culinary-grade lavender to toasting the lavender buds and dome-shaping the cookie dough for bakery-style results.
• Indulge in the ultimate cookie experience with cookies that are at their best the day they’re baked, but still delicious for up to 5 days, stored in an airtight container.
• Learn from the journey of trial and error to achieve the perfect balance of lavender, proving that small ingredient tweaks can lead to delightful surprises in your baking endeavors.

Ingredients for Decadent Lavender Infused Chocolate Chip Cookies

Cookie Dough

• 1 tsp kosher salt
• 1 ½ cups packed light brown sugar
• 1 tbsp vanilla extract
• 8 oz semisweet or bittersweet chocolate, roughly chopped (about 1 1/2 cups)
• 3 ¼ cups all-purpose flour, spooned and leveled
• ⅓ cup granulated sugar
• 16 tbsp (2 sticks) unsalted butter
• 1 tsp baking powder
• 3 tbsp dried lavender, lightly crushed with your fingertips
• 2 large eggs, room temperature
• 1 tsp baking soda

Pro Tips for Decadent Lavender Infused Chocolate Chip Cookies

Pro Tips:

To achieve the perfect balance of lavender flavor in your cookies, start with a small amount and adjust to taste. Remember, less is more when it comes to incorporating floral notes into your baked goods.

For the best texture and flavor, use high-quality chocolate and chop it yourself into varied sizes. This will create delightful pockets of melty goodness throughout your Lavender Chocolate Chip Cookies.

When making brown butter, remove it from heat just before it reaches full browning to prevent it from becoming overly dark. This will give your cookies a rich, nutty depth that elevates the overall flavor profile.

How to Make Decadent Lavender Infused Chocolate Chip Cookies

Step 1: Step 01

Melt butter in a saucepan over medium heat, stirring often until it starts to sizzle but does not brown, about 2 to 3 minutes. Remove from heat, stir in dried lavender, and let cool at room temperature for 30 minutes, stirring occasionally.

Step 2: Step 02

Preheat the oven to 350°F and position 2 racks in the upper-middle and lower-middle positions. Line 3 baking sheets with parchment paper or nonstick baking mats.

Step 3: Step 03

Pour the melted butter through a fine-mesh sieve into a large bowl, pressing the lavender with a spoon to extract all the butter. Discard the lavender. Whisk in the brown sugar and granulated sugar until combined. Add the eggs and vanilla extract, and whisk until smooth and ribbony, around 1 minute.

Step 4: Step 04

Combine flour, baking powder, baking soda, and salt in a bowl. Stir with a rubber spatula until dough forms. Mix in chopped chocolate evenly.

Step 5: Step 05

Scoop the dough using a large cookie scoop or ¼ cup measure, roll into balls, and place them 3 inches apart on the baking sheets, with 6 balls per sheet.

Step 6: Step 06

Bake 2 sheets simultaneously, switching their positions halfway through, until cookies are lightly browned on top, 13 to 16 minutes. Bake the third sheet afterwards. If reusing a baking sheet, let it cool for 15 minutes before baking another batch.

Step 7: Step 07

Allow the cookies to cool briefly on the baking sheets, then transfer them to a wire rack to cool completely. The cookies will be soft at first but will firm up as they cool.

Storage Tips

To store your Lavender Chocolate Chip Cookies, allow them to cool completely before transferring them to an airtight container. These cookies are best enjoyed within 5 days of baking, maintaining their optimal texture and flavor when stored properly. The airtight container will help preserve their freshness and prevent them from drying out.

For longer storage, you can freeze the Lavender Chocolate Chip Cookies. Place the completely cooled cookies in a single layer on a baking sheet and freeze until solid. Once frozen, transfer the cookies to a freezer-safe container or resealable bag with parchment paper between the layers to prevent sticking. Frozen cookies can last for up to 3 months. When ready to enjoy, simply thaw the cookies at room temperature or reheat them in the oven for a freshly baked taste.

By storing your Lavender Chocolate Chip Cookies correctly, you can savor these sophisticated treats for days to come, whether you’re gifting them, preparing for a special occasion, or simply indulging in an elevated cookie experience.

Ingredient Substitutions

For a slight variation in flavor, you can experiment with different types of chocolate in these Lavender Chocolate Chip Cookies. Try using milk chocolate for a sweeter and creamier taste, or white chocolate for a more decadent and vanilla-forward flavor profile. Just keep in mind that the sweetness levels may vary, so adjust the amount of sugar accordingly if needed.

If you don’t have dried lavender on hand or prefer a different floral note, you can substitute it with other culinary-grade herbs like rosemary or thyme. These herbs can add a unique twist to the cookies while still providing a fragrant and aromatic element. Remember to adjust the amount based on the potency of the herb to ensure it complements the overall flavor profile without overpowering the other ingredients.

Serving Suggestions

Serve these Lavender Chocolate Chip Cookies at an elegant afternoon tea party or baby shower for a sophisticated touch that will impress your guests. Pair them with a floral tea or a glass of champagne to enhance the delicate lavender flavor and create a truly luxurious experience. For a beautiful presentation, stack the cookies on a tiered dessert stand and sprinkle some dried lavender buds on the serving platter for a finishing touch.

Alternatively, for a cozy night in, enjoy these Lavender Chocolate Chip Cookies warm out of the oven with a scoop of vanilla bean ice cream sandwiched between two cookies for a delectable ice cream sandwich treat. The combination of warm cookies and cold ice cream creates a delightful contrast in temperature and textures that will elevate your dessert game to a whole new level.

FAQs for Decadent Lavender Infused Chocolate Chip Cookies

Can I use decorative lavender instead of culinary-grade lavender for this recipe?

It is recommended to use culinary-grade or food-grade lavender for this recipe, as it has a milder, sweeter flavor that complements the cookies well. Decorative varieties may have stronger or soapy notes that could overpower the cookie’s taste.

How long can I store these Lavender Chocolate Chip Cookies?

These cookies are best enjoyed the day they are baked for optimal freshness. However, they can be stored in an airtight container for up to 5 days while still maintaining their delicious flavor and texture.

What is the purpose of toasting the lavender buds before adding them to the brown butter?

Toasting the lavender buds in a dry pan for 30 seconds before adding them to the brown butter helps intensify their flavor. This extra step enhances the aromatic experience of the lavender in the cookies without overpowering other flavors.

How can I ensure bakery-style cookies with perfect cracks and texture from this recipe?

For bakery-style cookies, slightly dome the cookie dough balls when placing them on the baking sheet and chill them for 15 minutes before baking. This process helps the cookies retain their shape and develop the desired texture during baking.

Conclusion

As you embark on your Lavender Chocolate Chip Cookies baking journey, remember that each batch is an opportunity for creativity and refinement. The delicate balance of lavender, brown butter, and chocolate creates a harmonious symphony of flavors that will captivate your taste buds. Whether you’re sharing these elegant cookies with loved ones or savoring them on your own, each bite is a celebration of culinary artistry.

So, don’t be afraid to infuse your kitchen with the soothing aroma of lavender and the rich depth of brown butter. Let your creativity shine as you master the art of crafting these Lavender Chocolate Chip Cookies. With each batch, you’ll hone your skills and delight in the joy of creating something truly special. Happy baking, and may your Lavender Chocolate Chip Cookies always bring a touch of sophistication and sweetness to your day!