Decadent Chocolate Chip Cookie Brownie Bombs

Craving a decadent treat that’s a fusion of your favorite chocolate chip cookies and fudgy brownies? Look no further than these tantalizing Chocolate Chip Cookie Brownie Bombs! Packed with layers of indulgence, these little bombs start with rich, gooey brownies, get enveloped in safe-to-eat chocolate chip dough, and then get dunked in a luscious chocolate coating. The result? A delightful explosion of flavors and textures in every bite.

Perfect for sharing at gatherings, gifting to friends, or simply indulging your sweet tooth, these Chocolate Chip Cookie Brownie Bombs are a must-try for any dessert lover. With no fancy equipment needed, you can easily whip up a batch of these irresistible treats ahead of time and have them on hand for whenever those chocolate cravings strike. The combination of chewy brownies, creamy cookie dough, and crisp chocolate shell guarantees a taste sensation that will have everyone clamoring for more. So, get ready to delight your taste buds and impress your guests with these delightful Chocolate Chip Cookie Brownie Bombs!

Quick Benefits

• Perfect for gifting, bake sales, or special events
• Can be made ahead and stored in the freezer for snacking anytime
• No special equipment needed to make these delicious bombs
• Offers a mix of rich, crisp, and chewy textures in every bite

Why You’ll Love This Decadent Chocolate Chip Cookie Brownie Bombs Recipe

• This recipe combines the best of both worlds – fudgy brownies and chocolate chip cookie dough – creating a truly indulgent treat that satisfies all your dessert cravings in one bite.
• Perfect for gifting, bake sales, or special gatherings, these brownie bombs are sure to impress and disappear quickly.
• No need for special equipment or fancy gadgets – anyone can make these delicious treats with ease.
• Each bite offers a delightful mix of textures – from rich and chewy to crispy and smooth – making it a joy to eat.
• The recipe provides helpful tips for storage, including freezing for up to two months, ensuring you can enjoy these treats whenever a chocolate craving strikes.
• Safe to eat cookie dough means everyone can enjoy these brownie bombs without worry, making it a great option for sharing with friends and family.
• The combination of gooey brownies, creamy cookie dough, and a crisp chocolate shell creates a mouthwatering experience that will have you reaching for more.
• Customize the recipe by using different types of chocolate chips or drizzling with melted white chocolate for a personalized touch.
• A fun and nostalgic twist on classic desserts, these brownie bombs are a crowd-pleaser that will have everyone coming back for seconds.
• With comprehensive instructions and tips, even beginner bakers can create these impressive treats that are guaranteed to be a hit at any event.

Ingredients for Decadent Chocolate Chip Cookie Brownie Bombs

Brownie Layer

• 65 g all-purpose flour
• 1/4 teaspoon salt
• 200 g granulated sugar
• 1 teaspoon vanilla extract
• 115 g unsalted butter, melted
• 35 g unsweetened cocoa powder
• 1/4 teaspoon baking powder
• 2 large eggs

Cookie Dough

• 85 g mini chocolate chips
• 1 teaspoon vanilla extract
• 120 g all-purpose flour, heat-treated
• 115 g unsalted butter, softened
• 150 g brown sugar, packed
• 15 ml milk

Chocolate Coating

• 30 ml coconut oil
• 170 g semisweet chocolate chips

Pro Tips for Decadent Chocolate Chip Cookie Brownie Bombs

Pro Tip 1: To make handling the Brownie Bombs easier, pop the brownies in the fridge before wrapping them in dough. This will help prevent sticking and make the assembling process smoother.

Pro Tip 2: When dipping the Brownie Bombs in chocolate, work with only a few at a time to avoid them getting too melty. This will ensure a nice, even coating of chocolate without the bombs losing their shape.

Pro Tip 3: For a fun variation, try drizzling melted white chocolate or sprinkling a bit of sea salt on top of the bombs before serving. This extra touch will not only enhance the flavor but also make them stand out at any celebration or gathering.

How to Make Decadent Chocolate Chip Cookie Brownie Bombs

Step 1: Step 01

Grease a 9-inch square pan and preheat the oven to 350°F. Combine melted butter with sugar, eggs, and vanilla in a bowl. Mix in flour, cocoa, baking powder, and salt until just combined. Spread the batter into the prepared pan.

Step 2: Step 02

Bake for 20-25 minutes until the center is set. Cool completely in the pan before cutting into bite-sized pieces.

Step 3: Step 03

Using a mixer, cream together soft butter and brown sugar until fluffy. Add vanilla, then mix in heat-treated flour and milk until a dough forms. Gently fold in mini chocolate chips.

Step 4: Step 04

Take a portion of cookie dough, flatten it, place a brownie piece inside, wrap it up, and roll it into a ball.

Step 5: Step 05

Combine chocolate chips and coconut oil, melting until smooth. Dip each ball of cookie dough into the chocolate, ensuring it is fully coated.

Step 6: Step 06

Place the chocolate-covered balls on a parchment-lined tray. Chill in the fridge until the chocolate hardens and becomes shiny before serving.

Storage Tips

Once you have made these delightful Chocolate Chip Cookie Brownie Bombs, storing them properly will ensure they stay fresh and delicious. After preparing the bombs, store them in a sealed container in the refrigerator. They will last for about a week when refrigerated. To prevent sticking and maintain their shape, place parchment sheets between the layers of the bombs in the container.

For longer storage, you can freeze the brownie bombs for up to two months. To freeze them, first place the bombs on a tray in a single layer and freeze until they are firm. Once frozen, transfer them to a zip-top bag for convenient storage. When ready to enjoy, you can thaw the frozen bombs in the refrigerator overnight before serving. Whether you prefer them chilled or slightly warmed, these decadent treats will be a hit at any gathering or as a special treat for yourself.

By following these storage tips, you can ensure that your Chocolate Chip Cookie Brownie Bombs maintain their delightful texture and flavors. Whether you are preparing them for a special occasion, gifting them to friends and family, or simply indulging in a sweet treat, proper storage will help preserve the quality of these irresistible dessert bombs.

Ingredient Substitutions

If you’re out of coconut oil, you can substitute it with a little vegetable shortening or a pat of butter in your melted chocolate. If you don’t have mini chocolate chips, you can chop up regular chocolate chips to create your own mini versions. For a gluten-free option, swap in a 1:1 flour blend for both the dough and brownie sections and make sure to use heat-treated flour to ensure safety when making the dough.

When it comes to the chocolate chips for covering the bombs, you can use dark, milk, or white chocolate depending on your preference. Make sure to dunk each bomb in the melted chocolate and gently tap off any excess before placing it on a tray lined with parchment paper. Chilling the bombs before serving is essential as it helps firm up the chocolate coating, making them easier to handle and enjoy with less mess.

Serving Suggestions

For a fun and decadent twist, serve these Chocolate Chip Cookie Brownie Bombs as a dessert platter with a variety of toppings for dipping or sprinkling. Offer options like crushed nuts, colorful sprinkles, shredded coconut, or even a drizzle of caramel or raspberry sauce. This interactive setup will allow guests to customize their treats and add extra layers of flavor and texture to each bite.

Another creative way to serve these delightful Brownie Bombs is to crumble them over a bowl of creamy vanilla ice cream. The warm, gooey center of the brownie bomb paired with the cold, velvety ice cream creates a delightful contrast in temperature and texture. Top it off with a dollop of whipped cream and a cherry for a decadent dessert that will leave everyone wanting more.

FAQs for Decadent Chocolate Chip Cookie Brownie Bombs

Can I make these Chocolate Chip Cookie Brownie Bombs ahead of time?

Yes, you can make these ahead of time. Pop them in the freezer and enjoy whenever you have a chocolate craving.

How long can I freeze these Chocolate Chip Cookie Brownie Bombs?

You can freeze these brownie bombs for up to two months without any worries.

What can I use if I run out of coconut oil for the chocolate shell?

If you run out of coconut oil, you can try using a little vegetable shortening or a pat of butter in your melted chocolate instead.

How should I store these Chocolate Chip Cookie Brownie Bombs?

Store these brownie bombs in a sealed container in the fridge. They will stay good for about a week. For longer storage, freeze them on a tray first, then move them to a zip-up bag.

Conclusion

Indulge in the ultimate treat with these irresistible Chocolate Chip Cookie Brownie Bombs. With their delectable layers of fudgy brownies, edible cookie dough, and a luxurious chocolate coating, these bombs are sure to be a hit at any gathering or celebration. The blend of textures and flavors in every bite will have you savoring each delicious moment, making them a go-to dessert for any occasion.

Whether you’re looking to satisfy your sweet tooth or impress your friends and family with a delightful homemade treat, these Chocolate Chip Cookie Brownie Bombs are the perfect choice. With simple ingredients and easy assembly, you can whip up a batch of these delightful bombs in no time. So go ahead, treat yourself to these decadent delights and enjoy the rich, chocolatey goodness of these irresistible treats.