Creamy Tomato Soup Recipe to Satisfy Your Cravings

There’s something truly magical about a steaming bowl of Homemade Tomato Soup. This recipe takes the classic comfort food to a whole new level, with fresh tomatoes, roasted to perfection, combined with aromatic garlic and onions, creating a symphony of flavors that will warm your soul. The addition of a butter-flour roux and fresh basil gives this soup a luxurious, silky texture that’s simply irresistible.

As an SEO expert and food blogger, I’ve explored countless recipes, but there’s something special about this Homemade Tomato Soup that never fails to captivate me. The careful process of roasting the tomatoes until they’re caramelized to perfection is where the true magic lies. This isn’t just any soup; it’s a labor of love that transforms simple ingredients into a culinary masterpiece. So, roll up your sleeves, grab your favorite pot, and let’s embark on a journey to create a bowl of comfort that’s rich, flavorful, and undeniably delicious.

Quick Benefits

• Develops deep, rich flavors through roasting
• Achieves silky smooth texture without heavy cream
• Offers customizable texture from rustic to velvety
• Freezes beautifully for future cozy meals

Why You’ll Love This Creamy Tomato Soup Recipe to Satisfy Your Cravings Recipe

• Rich, Deep Flavor: The roasting process caramelizes the tomatoes, bringing out their natural sweetness and creating a depth of flavor that canned versions can’t match.
• Silky Texture Without Heavy Cream: The butter-flour roux creates a velvety smooth texture without the need for heavy cream, making it healthier without sacrificing creaminess.
• Customizable Richness: The option to add cream allows you to customize the richness of the soup to suit your preferences.
• Freezes Beautifully: This soup freezes well, making it a great option for meal prep or quick weeknight dinners.
• Control Over Texture: You can control the texture of the soup, from rustic to velvety, based on your preferences.
• Comfort in Every Bite: A bowl of this homemade tomato soup represents comfort in its purest form, perfect for cozy evenings or when you need a warming meal.
• Memorable Flavor: Each ingredient contributes to the final flavor, creating a well-balanced and delicious soup that stands out from the rest.
• Legacy Recipe: This soup has become a comfort food legacy for the author, loved by family and friends, making it a special dish to share with loved ones.
• Versatile Serving Suggestions: Serve with homemade croutons and a drizzle of good olive oil or pair with a grilled cheese sandwich for a complete meal experience.
• Cooking Tips for Success: The recipe provides valuable cooking tips, such as not rushing the roasting process, adding seasonings gradually, and using quality ingredients for the best results.

Ingredients for Creamy Tomato Soup Recipe to Satisfy Your Cravings

Fresh Ingredients

• 1 tablespoon minced garlic
• 3 lbs tomatoes, fresh, cut into pieces
• ¼ cup fresh basil
• ½ onion, diced

Pantry Items

• 4 cups vegetable stock
• 2 tablespoons butter
• 2 tablespoons olive oil
• 1 tablespoon granulated sugar
• ½ teaspoon fine sea salt
• 2 tablespoons all-purpose flour
• ¼ teaspoon black pepper

Pro Tips for Creamy Tomato Soup Recipe to Satisfy Your Cravings

To make the ultimate homemade tomato soup, remember that patience is key during the roasting process. Allow the tomatoes to caramelize properly to bring out their natural sweetness and complexity. This step is crucial for developing the deep flavors that set this soup apart from canned versions.

For a velvety smooth texture without heavy cream, pay close attention to temperature control when making the roux. Adding fresh basil at the end will preserve its bright flavor and add a refreshing touch to the soup. Remember to season at the end when flavors have concentrated, and don’t be afraid to adjust the salt and sugar levels to achieve the perfect balance of flavors. By taking the time to understand how each ingredient contributes to the final dish, you can create a comforting and delicious tomato soup that will warm your soul.

How to Make Creamy Tomato Soup Recipe to Satisfy Your Cravings

Step 1: Step 01

Preheat the oven to 450°F and grease a large baking sheet.

Step 2: Step 02

Combine tomatoes, onion, and garlic in a large bowl. Toss with olive oil, salt, and pepper until evenly mixed.

Step 3: Step 03

Spread the tomato mixture on the baking sheet and roast for 15 minutes. Stir, then roast for another 15 minutes, using the broiler for the final 3 minutes to lightly char the tomatoes.

Step 4: Step 04

Transfer the roasted mixture along with all pan contents to a high-powered blender. Add fresh basil and blend on high speed until smooth, for approximately 50 seconds.

Step 5: Step 05

In a large pot over medium-high heat, melt butter. Whisk in flour until golden brown, about 30-60 seconds.

Step 6: Step 06

Whisk broth and sugar together, then add the blended tomato mixture. Cook over medium-low heat for 15 minutes, adjusting seasonings as needed. Optionally stir in cream for a creamier consistency.

Storage Tips

To store the finished homemade tomato soup, allow it to cool completely at room temperature before transferring it to an airtight container. It is important to refrigerate the soup promptly to keep it fresh and safe to consume. The soup can be stored in the refrigerator for up to 4-5 days, ensuring that it is properly sealed to prevent any contamination or spoilage. When reheating the soup, do so gently over low to medium heat on the stovetop, stirring occasionally to maintain its smooth texture.

For longer storage, homemade tomato soup freezes beautifully, allowing you to enjoy a comforting meal on busy days. To freeze the soup, let it cool completely before transferring it to a freezer-safe container or resealable plastic bags. Remember to leave some space at the top of the container or bag to allow for expansion during freezing. The soup can be stored in the freezer for up to 2-3 months. When ready to enjoy, thaw the soup overnight in the refrigerator before gently reheating it on the stovetop. Add a splash of vegetable stock or water if needed to adjust the consistency.

Ingredient Substitutions

For the Homemade Tomato Soup recipe, you can easily make a few ingredient substitutions based on what you have on hand or personal preferences. If you don’t have fresh tomatoes available, you can use canned whole peeled tomatoes as a substitute. Make sure to drain the canned tomatoes before roasting them to concentrate their flavors.

If fresh basil is not readily available, dried basil can be used as a substitute. Remember that dried herbs are more potent than fresh ones, so you’ll need to use a smaller amount. For this recipe, you can use about 1-2 teaspoons of dried basil in place of 1/4 cup of fresh basil.

If you’re looking to make the tomato soup dairy-free, you can substitute the butter with a dairy-free alternative like vegan butter or margarine. For a gluten-free option, you can replace the all-purpose flour with a gluten-free flour blend or cornstarch to thicken the soup. These substitutions can cater to dietary restrictions or personal preferences without compromising the overall flavor and texture of the soup.

Serving Suggestions

Serve this homemade tomato soup with a dollop of crème fraîche or a swirl of heavy cream for added richness and creaminess. Garnish with a sprinkle of freshly chopped basil and a drizzle of high-quality olive oil to enhance the flavors and add a touch of elegance to your bowl. Pair the soup with a side of crusty bread or homemade croutons for a satisfying crunch that complements the velvety texture of the soup.

For a cozy and comforting meal, serve this homemade tomato soup alongside a classic grilled cheese sandwich. Use sharp cheddar and hearty sourdough bread to create the perfect combination of gooey cheese and crispy bread to dip into the soup. The contrast of flavors and textures between the creamy soup and the crispy, cheesy sandwich will elevate your dining experience and make every bite a delight.

FAQs for Creamy Tomato Soup Recipe to Satisfy Your Cravings

Can I use canned tomatoes instead of fresh tomatoes for this soup?

While fresh tomatoes are recommended for this recipe to achieve the best flavor, you can use canned tomatoes as a substitute. Just make sure to choose high-quality canned tomatoes to maintain the richness and depth of flavor in the soup.

Can I make this soup ahead of time and freeze it for later?

Absolutely! This homemade tomato soup freezes beautifully. After preparing the soup, allow it to cool completely before transferring it to airtight containers or freezer bags. It can be stored in the freezer for up to 3 months. When ready to eat, simply thaw and reheat on the stovetop.

How can I adjust the texture of the soup from rustic to velvety?

To achieve a rustic texture, you can simply blend the soup slightly with an immersion blender, leaving some tomato pieces intact. For a velvety smooth texture, blend the soup until completely smooth. You have control over the final texture based on your preference.

Do I have to strain the soup for extra smoothness?

Straining the soup is optional and depends on your preference. If you prefer a completely smooth and silky texture, you can strain the soup through a fine-mesh sieve or cheesecloth after blending. This step will remove any remaining tomato skins or seeds, resulting in a smoother consistency.

Conclusion

As you embark on your culinary journey to create a soul-warming bowl of Homemade Tomato Soup, remember that the key lies in patience, attention to detail, and a touch of love in every step. From the roasting of the tomatoes to the final seasoning adjustments, each element plays a crucial role in elevating this humble dish to a gourmet experience. Embrace the process, savor the aromas, and delight in the rich flavors that unfold with every spoonful.

Let Homemade Tomato Soup be a testament to the transformative power of simple ingredients when handled with care and intention. Allow yourself to bask in the warm glow of satisfaction as you share this comforting creation with your loved ones. May each hearty sip remind you of the joy found in homemade meals and the memories created around the table. So go ahead, simmer a pot of Homemade Tomato Soup, and savor the comfort and nourishment it brings to your heart and soul.