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Looking to elevate your snack game with a delightful twist? Look no further than these irresistible Butterscotch Rice Krispy Snacks! The combination of crispy Rice Krispies, buttery marshmallows, and a hint of butterscotch instant pudding creates a treat that is sure to please even the pickiest eaters. The rich caramel notes from the butterscotch pudding take these classic cereal squares to a whole new level of deliciousness.
These Butterscotch Rice Krispy Snacks are not only a breeze to make but are also a hit at any gathering. Whether you’re preparing for a potluck, school bake sale, or simply craving a sweet treat, this recipe has got you covered. With just a handful of simple ingredients and a quick 15-minute prep time, you’ll have a batch of these chewy delights ready to enjoy in no time. Plus, they can be made ahead of time, making them the perfect grab-and-go snack for busy days.
So, if you’re looking for a delightful treat that offers a perfect balance of sweetness and crunch, whip up a batch of these Butterscotch Rice Krispy Snacks. Your family and friends will be asking for more, and you’ll love how easy and delicious they are to make. Get ready to indulge in a nostalgic favorite with a delectable caramel twist that will have everyone coming back for seconds!
Quick Benefits
- Enhanced Flavor: The butterscotch pudding mix adds rich caramel notes, transforming the classic treat into a memorable indulgence.
- Quick and Easy: Ready in just 15 minutes, this recipe uses simple ingredients that you likely already have on hand, making it a convenient and delicious treat.
- Make-Ahead and Versatile: Perfect for busy days, these treats can be made and stored up to 3 days ahead. They are ideal for various occasions, from lunchbox treats to potlucks and picnics.
- Customizable: Easily customize these treats by adding butterscotch chips, white chocolate chips, or experimenting with different spices like cinnamon or pumpkin pie spice for a unique twist.
Why You’ll Love This Irresistible Butterscotch Rice Krispy Treats Recipe
- Quick and Easy: Ready in just 15 minutes, this recipe is perfect for busy individuals looking to whip up a delicious treat in no time.
- Simple Ingredients: Uses pantry staples like Rice Krispies, butter, marshmallows, and instant pudding mix, making it easy to put together with what you have on hand.
- Irresistible Flavor: The addition of butterscotch pudding elevates these treats with rich caramel notes that make them stand out from traditional Rice Krispy treats.
- Make-Ahead: Ideal for meal prep, these treats can be made and stored up to 3 days in advance, making them perfect for lunchboxes, picnics, or quick snacks.
- No-Bake Recipe: Great for hot summer days when you don’t want to turn on the oven, this recipe requires no baking and is a cool and satisfying treat.
- Customizable: While delicious as is, you can easily customize these treats by adding butterscotch or white chocolate chips, nuts, or even seasonal spices like cinnamon for a unique twist.
- Family Favorite: A hit with kids and adults alike, these butterscotch rice krispy snacks are sure to become a go-to recipe for gatherings, bake sales, or school functions.
- Storage Options: Can be stored at room temperature for up to 5 days, or frozen for longer shelf life, allowing you to enjoy these treats whenever a craving strikes.
- Versatile Serving Suggestions: Serve alone, with ice cream, or dress them up with chocolate or butterscotch sauce for a decadent dessert option that will impress guests.
Ingredients for Irresistible Butterscotch Rice Krispy Treats
- 1/4 cup unsalted butter
- 10 oz miniature marshmallows
- 1 small box Butterscotch Instant Pudding mix
- 6 cups Rice Krispies
Pro Tips for Irresistible Butterscotch Rice Krispy Treats
To ensure the best texture in your Butterscotch Rice Krispy Snacks, always use fresh Rice Krispies cereal for maximum crunch. Additionally, opt for unsalted butter to control sweetness and ensure a rich base for the marshmallow mixture. Using miniature marshmallows instead of large ones will help create a smoother mixture when melting.
When making these treats, work quickly once the marshmallows are melted, as the mixture sets fast. To achieve cleaner cuts when slicing, run your knife under hot water before cutting the treats. For a non-stick pressing experience, slightly wet your hands before pressing the mixture into the pan, or use a piece of wax paper to help evenly spread and press the mixture. Remember, store your Butterscotch Rice Krispy Snacks in an airtight container at room temperature to maintain their ideal texture for up to a week, avoiding refrigeration to prevent them from becoming too hard.
How to Make Irresistible Butterscotch Rice Krispy Treats
Step 1: Step 01
Spray a 9×13 casserole dish lightly with cooking spray.
Step 2: Step 02
In a large pot, melt butter on low heat.
Step 3: Step 03
Combine miniature marshmallows and dry Butterscotch Instant Pudding mix in a saucepan. Cook over low heat, stirring continuously until marshmallows are melted and mixture is smooth.
Step 4: Step 04
Combine the Rice Krispies and stir until well coated.
Step 5: Step 05
Transfer the mixture into the casserole dish, pressing it down evenly. Allow it to cool completely.
Step 6: Step 06
Slice into squares and serve.
Storage Tips
Once your butterscotch Rice Krispy treats are prepared, store them at room temperature in an airtight container for optimal freshness for up to 5 days. Layering them between sheets of wax paper will prevent sticking and maintain their texture. While refrigeration is possible, it may cause the treats to become harder, so room temperature storage is recommended. For longer storage, freeze the individually wrapped squares for up to 3 months and allow them to thaw at room temperature for about 30 minutes before serving.
To enhance the flavor profile of your butterscotch treats, consider customizing them by adding butterscotch or white chocolate chips, or infusing them with cinnamon or pumpkin pie spice for a seasonal twist. If you’d like to make them extra special for an occasion, drizzle melted chocolate or butterscotch sauce on top before cutting. These treats also serve as a versatile base for dessert bars where guests can add toppings like sprinkles, crushed nuts, or caramel sauce. Enjoy the sweet nostalgia with a caramel twist with these delightful butterscotch Rice Krispy snacks!
Ingredient Substitutions
If you are looking to substitute an ingredient in this Butterscotch Rice Krispy Snacks recipe, you can try using different flavors of instant pudding mix to create unique variations. Instead of butterscotch pudding mix, you could experiment with flavors like chocolate, vanilla, or even pistachio for a different twist on the classic treat.
For a dairy-free option, you can replace the unsalted butter with a plant-based alternative like vegan butter or coconut oil. This substitution will still provide the necessary fat to bind the marshmallows and cereal together while catering to dietary restrictions or preferences.
If you prefer a lower-sugar option, you can reduce the sweetness by using sugar-free marshmallows or cutting back on the amount of marshmallows used in the recipe. This adjustment can help tailor the sweetness level to your liking without compromising the overall texture and flavor of the butterscotch treats.
Serving Suggestions
For a creative serving suggestion, try crumbling these delectable Butterscotch Rice Krispy treats over a bowl of creamy vanilla yogurt for a delightful breakfast or snack option. The combination of chewy butterscotch treats and smooth yogurt creates a perfect balance of textures and flavors that will surely be a hit with both kids and adults. This unique twist adds a playful touch to your usual yogurt bowl and makes for a fun and satisfying treat any time of day.
For a decadent dessert idea, layer these Butterscotch Rice Krispy squares with scoops of rich, creamy vanilla ice cream to create a mouthwatering ice cream sandwich. The contrast of the cold, velvety ice cream against the chewy butterscotch treats is a match made in dessert heaven. You can even roll the edges of the sandwich in some crushed nuts or sprinkles for an extra dose of indulgence. This dessert is sure to impress at any gathering and will leave your guests coming back for more!
FAQs for Irresistible Butterscotch Rice Krispy Treats
Can I make these Butterscotch Rice Krispy Snacks in advance?
Yes, these treats can be made and stored up to 3 days ahead. They maintain their best texture when stored at room temperature in an airtight container for up to 5 days.
How can I enhance the flavor of these Butterscotch Rice Krispy Snacks?
You can customize these treats further by stirring in butterscotch chips or white chocolate chips. For a more complex flavor profile, try browning the butter before adding marshmallows or adding a pinch of cinnamon or pumpkin pie spice.
Can I freeze these Butterscotch Rice Krispy Snacks for later?
Yes, for longer storage, you can freeze individually wrapped squares for up to 3 months. Thaw them at room temperature for about 30 minutes before serving.
How should I store these Butterscotch Rice Krispy Snacks?
Store these treats in an airtight container at room temperature for up to a week. Avoid refrigeration as it could make them harder and less enjoyable.
Conclusion
In conclusion, these Butterscotch Rice Krispy Snacks are a delightful twist on a classic treat that will surely become a crowd-pleaser at any gathering. The rich caramel notes from the butterscotch pudding elevate the flavor to a whole new level, making them a favorite among kids and adults alike.
With their simple preparation and delectable taste, these Butterscotch Rice Krispy Snacks are perfect for any occasion, from school bake sales to family picnics. You can easily customize them with additional mix-ins like butterscotch or white chocolate chips for a more indulgent treat. So go ahead and whip up a batch of these irresistible snacks to create sweet memories with your loved ones. Enjoy the deliciousness of Butterscotch Rice Krispy Snacks!

Irresistible Butterscotch Rice Krispy Treats
Ingredients
- 1/4 cup unsalted butter
- 10 oz miniature marshmallows
- 1 small box Butterscotch Instant Pudding mix
- 6 cups Rice Krispies
Instructions
-
Step 01: Spray a 9×13 casserole dish lightly with cooking spray.
-
Step 02: In a large pot, melt butter on low heat.
-
Step 03: Combine miniature marshmallows and dry Butterscotch Instant Pudding mix in a saucepan. Cook over low heat, stirring continuously until marshmallows are melted and mixture is smooth.
-
Step 04: Combine the Rice Krispies and stir until well coated.
-
Step 05: Transfer the mixture into the casserole dish, pressing it down evenly. Allow it to cool completely.
-
Step 06: Slice into squares and serve.








