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Welcome to a colorful and delightful creation in the world of bread – the Fruity Pebbles Bread Delight! This recipe is a celebration of vibrant hues, fruity flavors, and a moist, tender crumb that will leave your taste buds singing. Picture a cheerful loaf speckled with the iconic rainbow pieces of Fruity Pebbles cereal, promising a fun and flavorful experience in every slice.
Crafted with a blend of pantry staples like sugar, eggs, and a hint of vanilla, this bread transforms a childhood favorite cereal into a whimsical breakfast or dessert option that’s sure to brighten up your day. The magic lies in the simplicity of ingredients like plain Greek yogurt for moisture and a pop of colors from the Fruity Pebbles cereal, ensuring a perfect balance of sweetness and texture. Whether enjoyed as a morning treat or a celebratory dessert, this Fruity Pebbles Bread Delight is a versatile and fun addition to your baking repertoire.
Embrace the joy of baking with this easy-to-make recipe that offers a burst of fruity goodness in every bite. Join me in creating lasting memories around the kitchen table as we whip up this irresistible Fruity Pebbles Bread Delight – a feast for the eyes and the palate that promises a delightful experience with every slice.
Quick Benefits
- Vibrant and Colorful Presentation: The Fruity Pebbles bread adds a playful and colorful twist to your breakfast or dessert table, appealing to both kids and adults.
- Moist and Tender Crumb: Greek yogurt and vegetable oil (or unsweetened applesauce) ensure a moist texture that stays fresh for days, making this bread a delightful treat.
- Simple and Quick Recipe: Ready in just an hour from start to finish, this recipe utilizes pantry staples like sugar, flour, eggs, and vanilla for a convenient and tasty baking experience.
- Versatile and Adaptable: Can be customized with other cereals like Cocoa Pebbles, stored for up to 4 days, and even used to make French toast, offering a variety of options for enjoying this delightful bread.
Why You’ll Love This Fruity Pebbles Bread: Delicious and Colorful Recipe Recipe
- Vibrant and Colorful Presentation: The bread is a fun and visually appealing treat that kids and adults will love, perfect for special occasions or a cheerful breakfast.
- Moist and Tender Crumb: The addition of Greek yogurt and vegetable oil keeps the bread moist and tender, ensuring a delightful texture in every bite.
- Nostalgic and Playful Flavor: The Fruity Pebbles cereal adds a fruity and nostalgic flavor profile to the bread, making it a delightful and colorful experience.
- Quick and Easy to Make: Ready in just an hour, this recipe is a convenient option for a flavorful breakfast or dessert using simple pantry ingredients.
- Versatile and Customizable: You can experiment with different cereals like Cocoa Pebbles or add lemon zest for extra flavor, making it adaptable to your preferences.
- Long Shelf Life: The bread stays fresh for up to 4 days at room temperature and can be frozen for up to 3 months, offering a lasting treat you can enjoy anytime.
- Memorable Family Tradition: Creating this bread can become a cherished family tradition, perfect for birthdays and celebrations that will create lasting memories.
Ingredients for Fruity Pebbles Bread: Delicious and Colorful Recipe
Dry ingredients
- 1 1/4 cup sugar
- 1/2 tsp salt
- 2 tsp baking powder
- 2 cups Fruity Pebbles cereal
- 1 1/2 cups flour
Wet ingredients
- 3 large eggs
- 1/2 cup vegetable oil or unsweetened applesauce
- 1 cup plain Greek yogurt
- 1/2 tsp vanilla
Pro Tips for Fruity Pebbles Bread: Delicious and Colorful Recipe
Pro Tip #1: To achieve a perfectly moist and tender crumb in your Fruity Pebbles bread, make sure to stop mixing as soon as the ingredients are combined. Overmixing can result in a dense texture, so aim for a light and airy batter.
Pro Tip #2: For a colorful and eye-catching presentation, reserve some Fruity Pebbles cereal to sprinkle on top of the bread before baking. This not only adds a pop of color but also creates a beautiful confetti-like crust that enhances the visual appeal of your loaf.
Pro Tip #3: To extend the shelf life of your Fruity Pebbles bread, store it in an airtight container at room temperature for up to 4 days. For longer storage, wrap individual slices in plastic wrap and place them in a freezer bag. This way, you can enjoy this delightful treat for up to 3 months by thawing at room temperature or gently warming in the microwave.
How to Make Fruity Pebbles Bread: Delicious and Colorful Recipe
Step 1: Step 01
Preheat oven to 350°F, then grease a loaf pan with non-stick cooking spray and line it with parchment paper.
Step 2: Step 02
Combine sugar, vegetable oil or unsweetened applesauce, Greek yogurt, eggs, and vanilla in a mixing bowl. Mix until smooth.
Step 3: Step 03
Combine salt, baking powder, and flour with the wet mixture until well blended.
Step 4: Step 04
Carefully incorporate 2 cups of Fruity Pebbles cereal by folding.
Step 5: Step 05
Transfer the batter into the loaf pan and sprinkle a handful of Fruity Pebbles cereal over the top.
Step 6: Step 06
Bake for 45-55 minutes until a toothpick inserted in the center comes out clean and edges turn golden.
Storage Tips
Once your Fruity Pebbles bread is baked and cooled, storing it properly will help maintain its freshness. You can store the bread at room temperature in an airtight container for up to 4 days. Make sure the container is sealed to prevent the bread from drying out.
For longer storage, you can wrap individual slices of the Fruity Pebbles bread in plastic wrap and then place them in a freezer bag. The wrapped slices can be stored in the freezer for up to 3 months. When you’re ready to enjoy a slice, thaw it at room temperature or gently warm it in the microwave for 15 seconds to refresh the texture and flavor. This method allows you to enjoy the bread over an extended period without compromising its taste and quality.
Ingredient Substitutions
If you prefer a healthier option, you can substitute the vegetable oil with unsweetened applesauce. This swap will keep the bread moist while reducing the overall fat content.
If you don’t have plain Greek yogurt on hand, you can use regular plain yogurt or even flavored yogurt to add a unique taste to the bread.
For a fun twist, experiment with different cereals such as Cocoa Pebbles or Frosted Flakes to create variations of this colorful and flavorful bread. Just ensure that the cereal you choose complements the overall sweetness and texture of the recipe.
Serving Suggestions
Serve this vibrant Fruity Pebbles bread as a playful breakfast centerpiece for special occasions or birthday celebrations. Cut thick slices and toast them lightly before topping with a dollop of whipped cream and a sprinkle of extra cereal for an extra burst of color and crunch. For a fun dessert twist, turn this bread into a decadent French toast by soaking slices in an egg mixture, then pan-frying until golden brown. Drizzle with maple syrup and a dusting of powdered sugar for a breakfast treat that tastes like birthday cake.
For a colorful and whimsical presentation, create a Fruity Pebbles bread trifle by layering cubes of this fruity loaf with vanilla pudding and fresh berries in individual serving glasses. Top each trifle with a dollop of whipped cream and a generous sprinkle of Fruity Pebbles for a delightful dessert that’s sure to impress both kids and adults alike. This versatile bread can also be transformed into a unique bread pudding by cubing it, soaking in a custard mixture, and baking until golden and set. Serve warm with a scoop of vanilla ice cream for a comforting and indulgent treat that showcases the fruity flavors of the cereal in a whole new way.
FAQs for Fruity Pebbles Bread: Delicious and Colorful Recipe
Can I use unsweetened applesauce instead of vegetable oil?
Yes, unsweetened applesauce can be used as a healthier alternative to vegetable oil. It keeps the bread moist while reducing fat content.
How can I prevent the cereal topping from burning during baking?
To prevent the cereal topping from burning during baking, you can tent the bread loosely with aluminum foil once it starts to brown.
Can I substitute plain Greek yogurt with a different type of yogurt?
Yes, you can substitute plain Greek yogurt with regular plain yogurt or even flavored yogurt to enhance the taste profile.
What should I be cautious about to ensure the bread turns out well?
Make sure to measure your ingredients accurately and avoid overmixing the batter, as too much air can cause the bread to sink.
Conclusion
As you prepare to bake your own Fruity Pebbles Bread Delight, remember that the joy of this recipe lies not only in its vibrant colors and fruity flavors but also in the memories it creates. Whether you’re enjoying a slice for breakfast or turning it into a decadent dessert, this bread is sure to bring a smile to your face and warmth to your heart.
So gather your ingredients, preheat your oven, and let the aroma of this delightful bread fill your kitchen. Embrace the simplicity and fun of baking with Fruity Pebbles, and watch as this colorful creation becomes a beloved favorite in your home. Share the love, share the joy, and indulge in every delightful bite of Fruity Pebbles Bread Delight. Happy baking!

Fruity Pebbles Bread: Delicious and Colorful Recipe
Ingredients
Dry ingredients
- 1 1/4 cup sugar
- 1/2 tsp salt
- 2 tsp baking powder
- 2 cups Fruity Pebbles cereal
- 1 1/2 cups flour
Wet ingredients
- 3 large eggs
- 1/2 cup vegetable oil or unsweetened applesauce
- 1 cup plain Greek yogurt
- 1/2 tsp vanilla
Instructions
-
Step 01: Preheat oven to 350°F, then grease a loaf pan with non-stick cooking spray and line it with parchment paper.
-
Step 02: Combine sugar, vegetable oil or unsweetened applesauce, Greek yogurt, eggs, and vanilla in a mixing bowl. Mix until smooth.
-
Step 03: Combine salt, baking powder, and flour with the wet mixture until well blended.
-
Step 04: Carefully incorporate 2 cups of Fruity Pebbles cereal by folding.
-
Step 05: Transfer the batter into the loaf pan and sprinkle a handful of Fruity Pebbles cereal over the top.
-
Step 06: Bake for 45-55 minutes until a toothpick inserted in the center comes out clean and edges turn golden.








