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Indulge in the mouthwatering goodness of a Low Carb Crustless Pizza Bowl – the ultimate solution for satisfying those pizza cravings without the guilt. Picture a savory blend of ground beef or Italian sausage mingling with aromatic garlic, onion, and Italian seasonings, all layered with gooey mozzarella cheese and your favorite toppings in a convenient bowl format. This recipe is a game-changer for anyone looking to enjoy all the flavors of a traditional pizza while staying true to a low-carb lifestyle.
Crafted during a phase of craving-induced innovation on my keto journey, this crustless pizza bowl quickly became a household favorite, even with my carb-loving teens. The beauty of this dish lies in its simplicity – ready in under 30 minutes, easily customizable with an array of toppings, and perfect for meal prep or quick weeknight dinners. With approximately 6g net carbs per serving, it’s a versatile and delicious option for various low-carb diets. So, gather your ingredients, preheat that oven, and get ready to savor a slice (or bowl) of pizza heaven, guilt-free!
Quick Benefits
- Offers all the pizza flavors without the carb-heavy crust
- Ready in under 30 minutes, making it perfect for busy weeknights
- Easily customizable with your favorite pizza toppings
- Great for meal prep and reheats beautifully
Why You’ll Love This Keto-Friendly Crustless Pizza Bowl Recipe Recipe
- Satisfies Pizza Cravings Without the Carbs
- Quick and Easy to Make
- Customizable to Your Taste
- Great for Meal Prep
- Family-Friendly and Teenager-Approved
- Nutrient-Dense and Low-Carb
- Perfect for Batch Cooking
- Vegetarian and Dairy-Free Options
- Interactive Family Dinner Idea
- Tips for Enhancing Flavor
Ingredients for Keto-Friendly Crustless Pizza Bowl Recipe
Meat and Oil
- 1/2 pound ground beef or Italian sausage
- 1 tablespoon olive oil
Seasoning
- Salt and pepper to taste
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon crushed red pepper flakes
- 1/2 teaspoon Italian seasoning
Sauce and Cheeses
- 1/2 cup shredded mozzarella cheese
- 1/2 cup sugar-free marinara sauce
- 2 tablespoons grated Parmesan cheese
Vegetables and Toppings
- Fresh basil or parsley for garnish
- 1/4 cup sliced black olives
- 1/4 cup pepperoni slices
- 1/4 cup sliced mushrooms
- 1/4 cup diced bell peppers
Pro Tips for Keto-Friendly Crustless Pizza Bowl Recipe
For a successful low-carb crustless pizza bowl, start by selecting quality ingredients like a sugar-free marinara sauce with under 5g of carbs per serving, freshly shredded mozzarella cheese for better melting, and uncured pepperoni slices for fewer preservatives. If making ahead, refrigerate the prepared bowls for up to 4 days, as the flavors actually develop and improve over time. To reheat, microwave for 2 minutes or heat in a 350°F oven for 10 minutes to enjoy a delicious meal quickly.
To elevate the flavors of your pizza bowl, consider adding a tablespoon of cream cheese to the meat mixture for extra richness, broiling the dish for the final 60 seconds of cooking for a pizzeria-style browned cheese effect, or pre-warming serving bowls in the oven before assembling to keep the meal hot longer at the table. Additionally, for a vegetarian or dairy-free alternative, replace the meat with a sautéed mixture of finely chopped mushrooms and walnuts or omit the cheese and explore dairy-free cheese alternatives that melt well, such as almond or cashew-based options.
How to Make Keto-Friendly Crustless Pizza Bowl Recipe
Step 1: Step 01
In a skillet over medium heat, heat olive oil. Add ground beef or sausage and cook until browned, breaking into crumbles. Drain excess grease.
Step 2: Step 02
Combine garlic powder, onion powder, Italian seasoning, crushed red pepper flakes, salt, and pepper. Stir well and cook for an additional minute.
Step 3: Step 03
1. Preheat the oven to 190°C (375°F).
2. Layer cooked meat in oven-safe bowls or ramekins.
3. Pour marinara sauce evenly over the meat.
Step 4: Step 04
Evenly distribute shredded mozzarella cheese, followed by mushrooms, olives, bell peppers, and pepperoni slices. Finish by sprinkling grated Parmesan cheese on top.
Step 5: Step 05
Bake the bowls in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
Step 6: Step 06
Take out of the oven and top with fresh basil or parsley. Serve hot and enjoy your low-carb pizza bowl!
Storage Tips
After preparing the crustless pizza bowls, you can store any leftovers in the refrigerator for up to 4 days. Simply place the cooled pizza bowls in airtight containers or cover them tightly with foil before refrigerating. When ready to enjoy, reheat the pizza bowls in the microwave for about 2 minutes or bake them in a 350°F oven for 10 minutes until heated through. Interestingly, the flavors of the pizza bowls often develop and improve after a day in the refrigerator, making the leftovers just as delicious as the freshly made dish.
For longer storage, you can also freeze the crustless pizza bowls. Wrap them individually in plastic wrap and aluminum foil, or store them in freezer-safe containers. Properly stored, they can last in the freezer for up to 2-3 months. To reheat frozen pizza bowls, simply thaw them in the refrigerator overnight and then bake them in a 350°F oven until warmed through. This make-ahead option is perfect for meal prep or for having a quick and satisfying meal on hand whenever cravings strike.
Ingredient Substitutions
For a lighter option, you can easily swap out the ground beef or Italian sausage with ground turkey, chicken, or plant-based meat alternatives. These alternatives provide a leaner protein source while still delivering a satisfying texture to the dish.
To add more variety and nutrition, consider incorporating your favorite vegetables like onions, spinach, zucchini, or any other veggies you enjoy. You can also experiment with different cured meats such as bacon bits or salami to customize the flavors according to your preferences.
If you need a dairy-free option, you can omit the cheese altogether or opt for a dairy-free cheese alternative that melts well, such as almond or cashew-based cheese options. This substitution allows individuals with dairy sensitivities or following a vegan diet to still enjoy a delicious, cheesy pizza bowl experience.
Serving Suggestions
For a creative serving suggestion, try presenting these low-carb crustless pizza bowls in individual ramekins or mini cast iron skillets for a charming and personalized touch. This not only makes for an eye-catching presentation but also allows each diner to enjoy their own customized pizza creation.
Another fun idea is to set up a DIY pizza bowl bar at your next gathering. Provide a spread of toppings like diced tomatoes, jalapeños, cooked bacon bits, and different cheeses for guests to mix and match according to their preferences. This interactive setup adds a playful element to mealtime and ensures everyone gets exactly the pizza bowl they desire.
FAQs for Keto-Friendly Crustless Pizza Bowl Recipe
Can I customize this recipe with different toppings?
Absolutely! Feel free to include onions, spinach, zucchini, or your favorite vegetables. You can also swap or add cured meats like bacon bits or salami for a personalized touch.
Can I make this recipe dairy-free?
To make it dairy-free, omit the cheese or use a dairy-free cheese alternative that melts well, such as almond or cashew-based cheese options.
Can I prepare the pizza bowls ahead of time?
Yes, you can assemble the pizza bowls and refrigerate them. When ready to eat, bake them fresh at 375°F for 10-12 minutes until heated through and bubbly.
Is this recipe suitable for a keto diet?
Absolutely! The low-carb ingredients like sugar-free marinara and high-fat cheese make it a great fit for keto meal plans.
Conclusion
In conclusion, the versatile and flavorful Low Carb Crustless Pizza Bowl has truly revolutionized how I satisfy my pizza cravings while staying committed to my low-carb lifestyle. It offers all the deliciousness of traditional pizza without the guilt of a heavy crust, making it a perfect choice for a quick and satisfying dinner option. The ability to customize toppings, easy meal prep, and delightful reheating properties make this dish a winner all around.
Whether you’re following a specific dietary plan or just looking for a healthier pizza alternative, this recipe is sure to become a family favorite. Embrace the freedom to indulge in the rich flavors of pizza while staying true to your low-carb goals with this delicious Low Carb Crustless Pizza Bowl. Experiment with different toppings, make it ahead for busy nights, and enjoy a warm, comforting meal that’s as satisfying as it is nutritious.

Keto-Friendly Crustless Pizza Bowl Recipe
Ingredients
Meat and Oil
- 1/2 pound ground beef or Italian sausage
- 1 tablespoon olive oil
Seasoning
- Salt and pepper to taste
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon crushed red pepper flakes
- 1/2 teaspoon Italian seasoning
Sauce and Cheeses
- 1/2 cup shredded mozzarella cheese
- 1/2 cup sugar-free marinara sauce
- 2 tablespoons grated Parmesan cheese
Vegetables and Toppings
- Fresh basil or parsley for garnish
- 1/4 cup sliced black olives
- 1/4 cup pepperoni slices
- 1/4 cup sliced mushrooms
- 1/4 cup diced bell peppers
Instructions
-
Step 01: In a skillet over medium heat, heat olive oil. Add ground beef or sausage and cook until browned, breaking into crumbles. Drain excess grease.
-
Step 02: Combine garlic powder, onion powder, Italian seasoning, crushed red pepper flakes, salt, and pepper. Stir well and cook for an additional minute.
-
Step 03: 1. Preheat the oven to 190°C (375°F).
2. Layer cooked meat in oven-safe bowls or ramekins.
3. Pour marinara sauce evenly over the meat. -
Step 04: Evenly distribute shredded mozzarella cheese, followed by mushrooms, olives, bell peppers, and pepperoni slices. Finish by sprinkling grated Parmesan cheese on top.
-
Step 05: Bake the bowls in the oven for 10-12 minutes, or until the cheese is melted and bubbly.
-
Step 06: Take out of the oven and top with fresh basil or parsley. Serve hot and enjoy your low-carb pizza bowl!








