Follow Me On Social Media!

Get ready to elevate your snack game with this recipe for Easy Cheesy Broccoli Delight! These golden-brown fritters are a delightful way to enjoy the goodness of fresh broccoli and melted cheese in every bite. Whether you’re looking for a quick dinner option, a lunchbox treat, or a crowd-pleasing appetizer, these fritters have got you covered.
In just under 30 minutes, you can whip up a batch of these crispy broccoli patties that are perfect for any occasion. The combination of tender broccoli, gooey cheese, and a hint of seasoning creates a flavor explosion that even the pickiest eaters will love. Plus, with simple pantry staples and minimal prep work, this Easy Cheesy Broccoli Delight recipe is a must-have for your meal rotation.
So, roll up your sleeves, grab your ingredients, and get ready to savor the cheesy goodness of these fritters. Whether you’re a veggie enthusiast or just looking to sneak more greens into your diet, these fritters are sure to be a hit. Let’s dive into the kitchen and create a dish that will have everyone asking for more Easy Cheesy Broccoli Delight!
Quick Benefits
- Ready in just 20 minutes from start to finish
- Kid-friendly way to enjoy vegetables
- Excellent source of vitamins K and C from the broccoli
- Perfect for meal prep and freezes beautifully
Why You’ll Love This Cheesy Broccoli Casserole: Simple and Delicious Recipe
- Quick and Easy: Ready in just 20 minutes, this recipe is perfect for busy weeknights or quick snacks.
- Kid-Friendly: Even picky eaters will love these “broccoli pancakes” due to the gooey cheese and crispy exterior.
- Versatile: Can be enjoyed as a main dish, side, or appetizer, making it suitable for any meal.
- Make Ahead: Ideal for meal prep as they can be refrigerated for up to three days or frozen for up to two months.
- Hidden Vegetable: A great way to sneak in some extra veggies for those who are not fond of broccoli.
- Nutritious: Provides vitamins K and C from the broccoli, offering a healthy option for any meal.
- Customizable: Easily adaptable with gluten-free flour, different cheeses, or additional ingredients like quinoa or chickpeas for added protein.
- Accompaniments: Pair well with a variety of sides or sauces, making them versatile for different flavor combinations.
Ingredients for Cheesy Broccoli Casserole: Simple and Delicious
Fritters
- 2 large eggs
- Olive oil, for frying
- Salt and pepper, to taste
- 1/2 teaspoon onion powder
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup green onions, chopped (optional)
- 1/2 teaspoon garlic powder
- 2 cups fresh broccoli florets, finely chopped
- 1/2 cup all-purpose flour
Pro Tips for Cheesy Broccoli Casserole: Simple and Delicious
For the best results when making these Cheesy Broccoli Fritters, choose freshly grated cheese for optimal melting and flavor. Experiment with different cheese combinations like sharp cheddar with a touch of parmesan for a rich and savory taste that will elevate the fritters. If using frozen broccoli, ensure it is completely thawed and patted dry to avoid excess moisture in the mixture.
To achieve a crispy exterior on your fritters, make sure the oil is at the right temperature before frying. Allow the patties to rest in the refrigerator for 15 minutes before cooking to help them hold together better. For added texture and crunch, consider incorporating a tablespoon of cornmeal or panko breadcrumbs into the mixture. These pro tips will help you create deliciously crispy and flavorful broccoli fritters that everyone will love.
How to Make Cheesy Broccoli Casserole: Simple and Delicious
Step 1: Step 01
Cut the fresh broccoli florets into small pieces. Steam for 2-3 minutes if a softer texture is desired.
Step 2: Step 02
Combine chopped broccoli, shredded cheese, flour, eggs, garlic powder, onion powder, salt, and pepper in a large bowl. Mix until well combined.
Step 3: Step 03
Shape small portions of the mixture into 2-3 inch diameter patties using your hands.
Step 4: Step 04
Heat olive oil in a large skillet over medium heat, ensuring the bottom of the skillet is covered with oil.
Step 5: Step 05
Arrange a small batch of fritters in the skillet, ensuring they are not overcrowded. Cook for 3-5 minutes per side until golden brown and crispy.
Step 6: Step 06
Place the cooked fritters on a plate lined with paper towels to drain excess oil.
Step 7: Step 07
Fry remaining mixture in batches, adding more oil to skillet as needed. Serve warm with preferred dipping sauce.
Storage Tips
Once you have cooked these delicious Cheesy Broccoli Fritters, it is essential to store them properly to preserve their texture and flavor. Refrigerate any leftover fritters in an airtight container, where they will maintain their delicious texture for up to three days. When reheating, avoid using the microwave, as this can make them soggy. Instead, place them in a 350°F oven for about 10 minutes to help retain their crispy exterior. For longer storage, you can freeze cooled fritters in a single layer and then transfer them to a freezer bag, where they will stay good for up to two months. To reheat from frozen, bake them in a 375°F oven for approximately 15 minutes until heated through.
These versatile fritters lend themselves well to adaptations. For gluten-free options, you can substitute the all-purpose flour with almond flour or a gluten-free blend. Additionally, you can swap the broccoli for cauliflower or even use a mix of both for varied flavors and textures. Dairy-free cheese alternatives can be used, but be aware that they may not melt the same way as traditional cheese. Adding cooked quinoa or chickpeas to the mixture can provide extra protein. Experiment with different cheeses like Parmesan for a sharper taste. Whether enjoyed as a snack, meal, or side dish, these Cheesy Broccoli Fritters offer a delightful way to incorporate vegetables into your diet.
Ingredient Substitutions
For the Easy Cheesy Broccoli Delight recipe, there are a few ingredient substitutions you can make based on dietary preferences or availability. If you prefer a different cheese flavor, feel free to swap the cheddar or mozzarella for cheeses like Swiss, Gouda, or a combination of your favorites. Each cheese will bring its unique taste to the fritters, so experiment to find your favorite combination. Additionally, if you want to make the fritters gluten-free, you can replace the all-purpose flour with almond flour or a gluten-free flour blend. This simple swap ensures that those with gluten sensitivities can still enjoy these delicious fritters.
If you’re looking to add an extra twist to the fritters, consider incorporating different vegetables in place of or in addition to broccoli. Cauliflower works particularly well as a substitute, offering a similar texture and flavor profile. You could also mix in grated carrots, zucchini, or bell peppers for added color and nutrients. This variation allows you to customize the fritters to suit your preferences or to use up any vegetables you have on hand. Experiment with different vegetable combinations to create your own unique fritter recipe while still enjoying the cheesy goodness and crispy texture.
Serving Suggestions
Serve these Easy Cheesy Broccoli Delight fritters as a fun twist on a brunch classic by topping them with a perfectly poached egg and a drizzle of hollandaise sauce. The runny yolk adds a luscious richness that pairs wonderfully with the crisp exterior and gooey center of the fritters.
For a creative appetizer spread, create a fritter bar with an array of dipping sauces such as tangy ranch, zesty garlic aioli, and spicy sriracha mayo. Let guests mix and match to discover their favorite flavor combination, making for a interactive and tasty party snack that’s sure to be a hit.
FAQs for Cheesy Broccoli Casserole: Simple and Delicious
Can I use frozen broccoli for this recipe?
Yes, you can use frozen broccoli. Thaw it completely and pat it dry with paper towels to remove excess moisture before chopping and using in the mixture.
What are the best cheese options for these broccoli fritters?
Cheddar and mozzarella are excellent choices as they melt beautifully and enhance the overall flavor. You can also experiment with other cheeses like Parmesan for a sharper taste.
How can I reduce grease when frying the fritters?
To reduce grease, ensure you don’t overcrowd the pan while frying and transfer the fritters onto a paper towel-lined plate immediately after cooking to absorb excess oil.
Can I bake the fritters instead of frying them?
Yes, bake the fritters in a preheated oven at 400°F (200°C) on a parchment-lined baking tray for about 15-20 minutes, flipping them halfway through for even browning.
Conclusion
In conclusion, these Easy Cheesy Broccoli Delight fritters are a testament to the fact that eating your veggies can be a delicious and satisfying experience. Packed with flavor, crispy on the outside, and gooey on the inside, these fritters are a versatile dish that can serve as a quick snack, a tasty side, or even a main course.
Whether you’re looking to sneak some extra greens into your picky eaters’ diets or simply want to enjoy a wholesome and flavorful meal, these fritters are a fantastic choice. With simple ingredients and easy preparation, this recipe allows you to whip up a delightful dish in no time. So go ahead, give these Easy Cheesy Broccoli Delight fritters a try and savor the goodness of cheesy broccoli in every bite!

Cheesy Broccoli Casserole: Simple and Delicious
Ingredients
Fritters
- 2 large eggs
- Olive oil, for frying
- Salt and pepper, to taste
- 1/2 teaspoon onion powder
- 1 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup green onions, chopped (optional)
- 1/2 teaspoon garlic powder
- 2 cups fresh broccoli florets, finely chopped
- 1/2 cup all-purpose flour
Instructions
-
Step 01: Cut the fresh broccoli florets into small pieces. Steam for 2-3 minutes if a softer texture is desired.
-
Step 02: Combine chopped broccoli, shredded cheese, flour, eggs, garlic powder, onion powder, salt, and pepper in a large bowl. Mix until well combined.
-
Step 03: Shape small portions of the mixture into 2-3 inch diameter patties using your hands.
-
Step 04: Heat olive oil in a large skillet over medium heat, ensuring the bottom of the skillet is covered with oil.
-
Step 05: Arrange a small batch of fritters in the skillet, ensuring they are not overcrowded. Cook for 3-5 minutes per side until golden brown and crispy.
-
Step 06: Place the cooked fritters on a plate lined with paper towels to drain excess oil.
-
Step 07: Fry remaining mixture in batches, adding more oil to skillet as needed. Serve warm with preferred dipping sauce.








