Creamy Chicken Alfredo Lasagna Roll-Ups

Indulge in the irresistible allure of creamy and comforting Chicken Alfredo Lasagna Rolls. These delectable rolls are a delightful twist on traditional lasagna, offering a flavorful blend of tender noodles, shredded chicken, ricotta, mozzarella, and Parmesan cheeses. Each roll is generously smothered in creamy Alfredo sauce, creating a dish that is both visually stunning and incredibly satisfying. Fresh parsley adds a pop of color and brightness to this crowd-pleasing meal, making it a perfect choice for any dinner table.

I always turn to Chicken Alfredo Lasagna Rolls when I crave a dish that is both creamy and impressive for family gatherings. These rolls are not only easy to serve but also a visually stunning alternative to traditional lasagna. The rich cheesy filling, packed into individual rolls, guarantees a creamy Alfredo experience in every bite, making sure there are no dry corners to be found. Whether you’re preparing a meal for your loved ones or looking for a dish to impress at potlucks, these rolls are sure to be a hit with everyone around the table.

Quick Benefits

• Packed with protein from chicken and three types of cheese
• Perfect for meal prep or potlucks due to individual roll serving
• Creamy Alfredo in every bite, no dry corners like traditional lasagna
• Versatile recipe with options for lighter versions or vegetarian substitutions

Why You’ll Love This Creamy Chicken Alfredo Lasagna Roll-Ups Recipe

• The comforting flavors of Chicken Alfredo Lasagna Rolls offer a rich blend of shredded chicken, ricotta, mozzarella, and Parmesan wrapped in tender noodles, making it a perfect choice for any dinner table.
• These lasagna rolls are a crowd-pleaser, perfect for family dinners, potlucks, or meal prep, and always impress guests with their stunning presentation.
• Using leftover rotisserie or cooked chicken ensures a quick preparation while maintaining juicy and flavorful filling in every bite.
• The creamy Alfredo sauce in every roll guarantees a decadent and satisfying experience, avoiding the dry corners often found in traditional lasagna.
• With a combination of three cheeses and protein-packed chicken, these rolls are guaranteed to be a hit with both kids and picky eaters.
• The recipe is versatile, allowing for ingredient swaps like using part-skim ricotta or light Alfredo sauce for a lighter version, or incorporating turkey or cooked vegetables for a different flavor profile.
• Leftovers can be easily stored in the fridge for up to four days and reheated with a splash of milk, ensuring creamy and saucey rolls every time.
• For the ultimate comfort meal, pair the Chicken Alfredo Lasagna Rolls with crisp green salads, roasted green beans, or garlic bread to balance out the richness and soak up the luscious sauce.
• Tips for optimal results include checking noodle doneness early to avoid mushy rolls, using high-quality cheese for better melt and flavor, and letting the dish rest before serving to hold the rolls together beautifully.

Ingredients for Creamy Chicken Alfredo Lasagna Roll-Ups

Noodles

• 12 lasagna noodles

Filling

• 2 cups ricotta cheese
• 1 teaspoon garlic powder
• Salt, to taste
• 2 cups cooked chicken, shredded
• Ground black pepper, to taste
• 1 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning
• 1 cup shredded mozzarella cheese

Assembly and Topping

• Fresh parsley, chopped (for garnish)
• 3 cups Alfredo sauce
• 1 cup shredded mozzarella cheese

Pro Tips for Creamy Chicken Alfredo Lasagna Roll-Ups

When making Chicken Alfredo Lasagna Rolls, consider using wide and sturdy lasagna noodles to hold the filling well. Opt for high-quality cheeses for the best melt and flavor. Let the dish rest for a few minutes before serving to ensure the rolls hold together beautifully.

For a time-saving tip, assemble the rolls a day ahead, refrigerate, and bake just before serving. If you have leftovers, store them in an airtight container in the fridge for up to four days. Reheat by covering until hot and bubbly. Experiment with different protein options like shredded turkey or cooked vegetables to suit your preferences.

How to Make Creamy Chicken Alfredo Lasagna Roll-Ups

Step 1: Step 01

Boil lasagna noodles in salted water until al dente, then drain and lay flat on a clean towel.

Step 2: Step 02

Combine shredded chicken, ricotta cheese, 1 cup mozzarella cheese, Parmesan cheese, garlic powder, Italian seasoning, salt, and black pepper in a mixing bowl. Stir until well mixed.

Step 3: Step 03

Evenly spread 1 cup of Alfredo sauce in a 9×13-inch baking dish.

Step 4: Step 04

Place about 1/4 cup of the chicken filling on each noodle, then roll them tightly and arrange seam-side down in the baking dish.

Step 5: Step 05

Drizzle the rest of the Alfredo sauce over the rolled noodles and top with the remaining 1 cup of mozzarella cheese.

Step 6: Step 06

Preheat oven to 375°F. Bake covered with foil for 25 minutes, then uncover and bake for an additional 15-20 minutes until sauce is bubbling and cheese is golden.

Step 7: Step 07

Let the rolls cool for a few minutes, then top with freshly chopped parsley before serving warm.

Storage Tips

To store the Chicken Alfredo Lasagna Rolls, simply place any leftovers in an airtight container and store them in the refrigerator. The rolls can be kept creamy and flavorful for up to four days. When reheating, use the microwave and add a splash of milk to maintain the sauciness of the dish.

For longer storage, consider freezing the Chicken Alfredo Lasagna Rolls. Store them well-wrapped in freezer-safe packaging for up to three months. When ready to enjoy, defrost the rolls in the refrigerator overnight and reheat in the oven for a crispy top or in the microwave for a faster option. These rolls are perfect for meal prep and can easily be enjoyed as a quick, comforting meal anytime.

Ingredient Substitutions

If you are looking to make a lighter version of the Chicken Alfredo Lasagna Rolls, consider using part-skim ricotta cheese or opting for a light Alfredo sauce. Additionally, you can swap the chicken for turkey or leftover roast pork if you have those on hand. For a vegetarian twist, try incorporating spinach and mushrooms as flavorful meat substitutes in the filling.

When it comes to the cheeses, using high-quality options is key for achieving a gooey, flavorful result. Ensure the mozzarella cheese is not pre-shredded for the best melting consistency. If you prefer a sharper or milder flavor, taste the Parmesan cheese before adding it to adjust to your liking. Additionally, experimenting with different herbs and seasonings can customize the dish to your preferred flavor profile.

Serving Suggestions

For a creative serving suggestion, try arranging the Chicken Alfredo Lasagna Rolls on a platter in a circular pattern, alternating between white and red sauces for a visually stunning presentation. Garnish the dish with a sprinkle of fresh parsley and a drizzle of balsamic glaze to add a touch of elegance and flavor contrast. This not only enhances the dish’s aesthetic appeal but also creates a delightful dining experience for your guests.

Another fun way to serve the Chicken Alfredo Lasagna Rolls is to stack them vertically on individual serving plates, creating a tower of cheesy goodness. Drizzle some extra Alfredo sauce over the top and sprinkle with grated Parmesan and a pinch of Italian seasoning for an extra burst of flavor. This unique presentation not only showcases the layers of creamy filling but also adds a playful twist to the traditional lasagna roll dish, making it a memorable and Instagram-worthy meal for any occasion.

FAQs for Creamy Chicken Alfredo Lasagna Roll-Ups

Can I use homemade Alfredo sauce instead of store-bought?

Yes, homemade Alfredo sauce offers fresh flavors and can be adjusted for thickness and seasoning to suit your taste.

How can I prevent the lasagna noodles from sticking together?

After cooking, drain the noodles and lay them flat on a towel. Tossing them with a little olive oil also helps prevent sticking.

Can I prepare the Chicken Alfredo Lasagna Rolls ahead of time?

Absolutely! You can assemble the rolls a day ahead, refrigerate them, and bake just before serving. You may need to add extra sauce if baking from chilled.

What are some alternatives to chicken that I can use in this recipe?

Shredded turkey or cooked vegetables such as spinach or mushrooms work well as alternatives to chicken.

Conclusion

As you prepare to indulge in the creamy goodness of Chicken Alfredo Lasagna Rolls, remember that the joy of these delectable rolls lies not just in their comforting flavors but also in the memories they create around your dinner table. Whether it’s a cozy family meal or a gathering with friends, these rolls are sure to impress and satisfy. The layers of rich cheese, tender chicken, and velvety Alfredo sauce will have everyone reaching for seconds!

Don’t be afraid to make these Chicken Alfredo Lasagna Rolls your own by experimenting with different fillings and variations. The beauty of this recipe lies in its versatility, allowing you to cater to different tastes and dietary preferences. Whether you stick to the classic ingredients or get creative with your own twists, these rolls are a guaranteed crowd-pleaser that will have everyone asking for more.

So go ahead, gather your loved ones and savor each bite of these indulgent Chicken Alfredo Lasagna Rolls. With their creamy texture, flavorful filling, and satisfying simplicity, they are bound to become a staple on your dinner menu. Enjoy the process of creating and sharing this delicious meal, and let the magic of good food bring warmth and joy to your home. Cheers to many more delightful moments shared over a plate of Chicken Alfredo Lasagna Rolls!